Pastry Line Cook: Gourmet Desserts & Live Events

Auburn Marriott Opelika Resort & Spa at Grand National

Fairhope (AL)

Vor Ort

USD 19.000 - 28.000

Vollzeit

vor 10 Stunden
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Health coverage
401(k) matching
Exclusive discounts
Career growth

Zusammenfassung

The Grand Hotel Golf Resort & Spa, a Grand Hotel property on Alabama’s Gulf Coast, seeks a Pastry Line Cook to craft pastries for conferences, events, and the onsite market coffee shop. Join a team that celebrates culinary excellence across nine dining venues and a tradition-rich, modern hospitality experience.

You will participate in live action stations and help create the annual gingerbread replica of the resort, contributing to festive celebrations and memorable guest experiences.

Qualifikationen

  • High School diploma or GED.

Aufgaben

  • Pastry Preparation: Prepare a variety of pastries and desserts, ensuring consistency and quality in every dish.
  • Collaborate with Team: Work alongside the pastry team to create innovative and visually appealing desserts for events and our coffee shop.
  • Quality Control: Monitor the freshness of ingredients and conduct regular quality checks to maintain high standards.
  • Health Compliance: Follow proper food storage, labeling, and health regulations to ensure a safe kitchen environment.
  • Daily Operations: Assist in kitchen setup, equipment maintenance, and cleanliness for efficient service.

Ausbildung

High School diploma or GED

Jobbeschreibung

The Grand Hotel Golf Resort & Spa, a Grand Hotel property on Alabama’s Gulf Coast, seeks a Pastry Line Cook to craft pastries for conferences, events, and the onsite market coffee shop. Join a team that celebrates culinary excellence across nine dining venues and a tradition-rich, modern hospitality experience.

You will participate in live action stations and help create the annual gingerbread replica of the resort, contributing to festive celebrations and memorable guest experiences.

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