Pastry Cook - Hilton Cleveland Downtown

Hilton; Cleveland (OH); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a passionate Pastry Cook to join their dynamic team. This full-time role offers a unique opportunity to thrive in a high-volume kitchen, where culinary excellence and creativity are paramount. You will be responsible for crafting delicious pastries and desserts while ensuring the highest standards of cleanliness and food safety. With a focus on developing future leaders in hospitality, this position promises a rewarding career path alongside a supportive team. Join us to make a meaningful impact in the culinary world!

Benefits

Go Hilton travel program

Access to pay through DailyPay

Employee stock purchase program

Maternity and parental leave

Debt-Free Education

Flexible shifts

Comprehensive health insurance

Mental health resources

Paid Time Off (PTO)

401K plan with company match

Qualifications

• Experience in a high-volume kitchen environment.
• Ability to maintain cleanliness and comply with food standards.

Responsibilities

• Create and prepare pastries, breads, and desserts.
• Maintain cleanliness and comply with food sanitation standards.
• Develop new products for menus as needed.

Skills

Culinary Excellence

Production Experience

Hospitality Approach

Food Handling Procedures

Job description

The Hilton Cleveland Downtown is looking for a Pastry Cook to join our team!

Check us out: Hilton Cleveland (https://www.hilton.com/en/hotels/cledohh-hilton-cleveland-downtown/)

This is a fantastic opportunity to grow and advance your career alongside our award-winning team!

The ideal candidate will:

1. Thrive in a high-volume environment with a passion for culinary excellence and incorporating current trends
2. Possess previous production experience in a professional kitchen
3. Have a natural and positive approach to hospitality

This is a Full-Time position; candidates will need full availability including weekends and holidays.

Growing and developing our team into future leaders of the hospitality world is ingrained in our culture. We are excited to provide you with the experience and knowledge that will continue to excel your career!

Interested? Apply to join our team today!

What will I be doing?

As a Pastry Cook, you will be responsible for creating, preparing, producing, and baking all pastries, breads, rolls, and desserts for food and beverage outlets in the hotel's ongoing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for:

1. Preparing pastry food items according to designated recipes and quality standards
2. Maintaining cleanliness and complying with food sanitation standards
3. Stocking, maintaining, and ensuring proper storage and refrigeration of all prepared products
4. Developing new products for à-la-carte and catering menus, as needed
5. Practicing correct food handling and storage procedures according to regulations
6. Displaying and setting baked products on mobile carts according to specifications
7. Preparing daily requisitions for supplies and food items

What are the benefits of working for Hilton?

Hilton supports the mental and physical wellbeing of all Team Members through innovative programs and benefits such as:

• Go Hilton travel program: 100 nights of discounted travel
• Access to your pay when you need it through DailyPay
• Hilton Shares: Employee stock purchase program at a 15% discount
• Maternity and parental leave, including 12 weeks of paid leave for birthing parents
• Debt-Free Education via Guild Education
• Flexible shifts and days off
• Comprehensive health insurance, including Telemedicine and at-home care
• Mental health resources and free counseling
• Paid Time Off (PTO)
• 401K plan with company match

Benefits may vary depending on property-specific terms and conditions of employment.

What are we looking for?

Since 1919, Hilton has been a leader in the hospitality industry. We value:

• Hospitality: Delivering exceptional guest experiences
• Integrity: Doing the right thing always
• Leadership: Leading in our industry and communities
• Teamwork: Being team players
• Ownership: Taking responsibility for actions and decisions
• Now: Operating with urgency and discipline

We also seek attributes such as:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to extended-stay suites. Our vision is "to fill the earth with the light and warmth of hospitality," and our Team Members are at the heart of delivering this experience every day.