Pastry Cook — High-Volume NYC Kitchen, Health & PTO

Sunday Hospitality

New York (NY)

On-site

USD 28,000 - 33,000

Full time

14 days+
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Benefits offered by this job

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k
Dining Discounts

Job summary

The Dynamo Room, a Sunday Hospitality project in Manhattan’s Penn Station District, is seeking a Pastry Cook to ensure culinary and operational standards are met. You will work with the SHG menu, uphold sanitation rules, and plate dishes promptly.

We offer hourly pay ($20.00–$24.00) with medical, dental, vision insurance, PTO, and a 401(k). NYC food protection certification is required, plus a passion for hospitality and teamwork.

Qualifications

  • Minimum of 2+ years’ experience as a cook in a high-volume restaurant.
  • Culinary Art Degree preferred.
  • NYC Food Protection Certificate (Food Handler’s) required.
  • A passion for excellence in hospitality.
  • A team player attitude, willing to help out wherever necessary.
  • The ability to thrive in a high pressure, fast paced environment.
  • Flexible work schedules: the ability to work night, weekends, holidays, as business permits.
  • The ability to lift, carry, push, or pull heavy objects, up to 50lbs.

Responsibilities

  • Prepares menu items following recipes and yield guides, according to standards set by the chef.
  • Restocks ingredients and items that were depleted during the shift.
  • Maintains sanitation standards of the kitchen.
  • Inspects cleanliness and organization of the line and workstations, rectifying any deficiencies

Skills

Cooking
Plating
Sanitation
Inventory Management
Teamwork
Adaptability
Physical Strength
Food Safety Knowledge

Education

Culinary Art Degree
NYC Food Protection Certificate

Job description

The Dynamo Room, a Sunday Hospitality project in Manhattan’s Penn Station District, is seeking a Pastry Cook to ensure culinary and operational standards are met. You will work with the SHG menu, uphold sanitation rules, and plate dishes promptly.

We offer hourly pay ($20.00–$24.00) with medical, dental, vision insurance, PTO, and a 401(k). NYC food protection certification is required, plus a passion for hospitality and teamwork.

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