Pastry Cook & Baker — Seasonal Ingredients, 24/7 Ops

Starwood Hotels

New York (NY)

On-site

USD 47,000 - 63,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

Starwood Hotels in New York is seeking a passionate Baker to join our culinary team. You will contribute to crafting locally sourced baked goods and support a 24-hour kitchen operation.

The ideal candidate demonstrates knowledge of basic culinary operations, teamwork, dependability, and attention to detail. Prior similar experience is a plus, and flexibility to meet the demands of a round-the-clock service is required.

Qualifications

  • Passionate about food and prior similar work experience.
  • Basic knowledge of culinary operations, a team player, hard worker, and detail oriented.
  • Is flexible and willing to meet the demands of a 24-hour operation.

Skills

Baking
Culinary ops
Team player
Detail oriented
Flexible

Job description

Starwood Hotels in New York is seeking a passionate Baker to join our culinary team. You will contribute to crafting locally sourced baked goods and support a 24-hour kitchen operation.

The ideal candidate demonstrates knowledge of basic culinary operations, teamwork, dependability, and attention to detail. Prior similar experience is a plus, and flexibility to meet the demands of a round-the-clock service is required.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Pastry Cook (Substitute) – Craft Seasonal Desserts
Pastry Cook (Substitute) – Craft Seasonal Desserts

Baccarat New York, L.L.C. • New York (NY)

On-site
USD 47,000 - 63,000
Flexible Pastry Sub-Cook — Luxury Hotel Kitchen
Flexible Pastry Sub-Cook — Luxury Hotel Kitchen

Starwood Hotels & Resorts Worldwide, Inc. • New York (NY)

Hybrid
USD 47,000 - 63,000
Pastry Substitute Cook — Flexible Hours & 24/7 Ops
Pastry Substitute Cook — Flexible Hours & 24/7 Ops

1 Hotels • New York (NY)

On-site
USD 47,000 - 63,000
Substitute Pastry Cook-1
Substitute Pastry Cook-1

1 Hotels • New York (NY)

On-site
USD 47,000 - 63,000
Substitute Pastry Cook-1
Substitute Pastry Cook-1

Starwood Hotels & Resorts Worldwide, Inc. • New York (NY)

Hybrid
USD 47,000 - 63,000
Pastry Cook
Pastry Cook

Stella 34 Trattoria • New York (NY)

On-site
USD 30,000 - 34,000
Weekly pay
Training and development opportunities
Employee discounts
+1
Pastry Cook II — Creative Desserts with Expert Mentorship
Pastry Cook II — Creative Desserts with Expert Mentorship

1 Hotels Group • United States

Hybrid
USD 32,000 - 42,000
Substitute Pastry Cook-1
Substitute Pastry Cook-1

Starwood Hotels • New York (NY)

On-site
USD 47,000 - 63,000
Cook II: Local, Seasonal Flavor Innovator
Cook II: Local, Seasonal Flavor Innovator

1 Hotels Group • New York

Hybrid
USD 28,000 - 40,000
Pastry Cook III
Pastry Cook III

1 Hotel Kauai, L.L.C. • Hanalei (HI)

On-site
USD 60,000 - 70,000