Pastry Cook

Davidson Hospitality Group; Michigan; On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Teledoc

Maintenance meds

Pet Insurance

Hotel discounts

Tuition reimbursement

Paid time off

Job summary

Royal Park Hotel in Rochester, Michigan seeks a Pastry Cook to join the luxury culinary team. You’ll assist in the preparation, baking, and presentation of desserts, collaborating with experienced Pastry Chefs to elevate our sweet offerings.

Join a fast-paced, upscale environment with opportunities for growth, competitive compensation, and a supportive team that values creativity and guest experience.

Qualifications

• Minimum 2 years pastry experience.
• College degree or certification in culinary/hospitality field preferred.
• Food/Beverage Service Worker Permit, where applicable.
• Ability to communicate effectively with the public and other Team Members.
• Ability to work extended hours when business necessitates.
• Read, write and speak and understand English.
• Ability to understand financial goals and accomplish them.

Responsibilities

• Assist in the preparation, baking, and presentation of a wide variety of pastries, cakes, and confections.
• Collaborate with Pastry Chefs to learn new techniques, experiment with flavors, and elevate dessert offerings.
• Contribute to creation of exquisite desserts and uphold high standards of quality and presentation.

Skills

Pastry experience

Communication

English proficiency

Education

Culinary/hospitality degree or certification

Job description

Property Description

Royal Park Hotel, located in the charming town of Rochester, Michigan, is a luxury boutique hotel offering a sophisticated and upscale work environment. As a job applicant, joining the team at Royal Park Hotel means being part of a prestigious hotel known for its elegant accommodations, exceptional service, and picturesque riverfront location. The hotel offers a range of employment opportunities, from guest services to culinary and event planning, providing a diverse and rewarding career path. Royal Park Hotel is committed to creating a refined and professional work culture that values excellence, attention to detail, and personalized guest experiences. Employees can expect to work in a supportive and collaborative environment, where they can showcase their skills, contribute to a high-end guest experience, and be part of a team that strives for perfection. Joining the team at Royal Park Hotel presents a unique opportunity to be part of an esteemed hotel that epitomizes luxury, elegance, and impeccable hospitality.

Overview

Calling all passionate pastry enthusiasts! Join our team as a Pastry Cook and unleash your creativity in a fast-paced, dynamic culinary environment. As a key member of our talented pastry team, you'll have the opportunity to showcase your skills and contribute to the creation of exquisite desserts that will leave our guests craving for more. With your energy and enthusiasm, you'll assist in the preparation, baking, and presentation of a wide variety of delectable pastries, cakes, and confections. Collaborating with our experienced Pastry Chefs, you'll learn new techniques, experiment with flavors, and elevate our dessert offerings to new heights. We offer competitive compensation, opportunities for growth, and a supportive work culture that encourages innovation and personal development.

Qualifications

• * Minimum 2 years Pastry experience
• * College degree or certification in culinary field/hospitality field preferred
• * Food/Beverage Service Worker Permit, where applicable
• * Ability to communicate effectively with the public and other Team Members
• * Ability to work extended hours when business necessitates
• * Read, write and speak and understand English
• * Ability to understand financial goals and accomplish them

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

• * Multiple Tiers of Medical Coverage
• * Dental & Vision Coverage
• * 24/7 Teledoc service
• * Free Maintenance Medications
• * Pet Insurance
• * Hotel Discounts
• * Tuition Reimbursement
• * Paid Time Off (vacation, sick, bereavement, and Holidays).
• * 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

Equal Employment Opportunity

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.