Pastry Cook

The Setai Hotels

Miami Beach (FL)

On-site

USD 32,000 - 48,000

Full time

6 days ago

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Benefits offered by this job

Employee meals

401k plan

Paid vacation

Life Insurance

Medical insurance

Dental insurance

Vision insurance

Opportunities for advancement

Job summary

The Setai Hotels is seeking a motivated Pastry Cook for Gianni’s at The Villa Casa Casuarina, the former Versace Mansion, in Miami Beach. This entry-level position offers full training in a fast-paced, high-end kitchen and growth into fine-dining plating and chocolate work.

Join the pastry team to produce pastries, desserts, sauces, and more, with weekend/holiday availability and a stable full-time schedule. Previous experience is preferred but not required.

Qualifications

Basic pastry or baking knowledge (school or hands-on experience preferred).
Ability to follow instructions, learn quickly, and take feedback.
Strong work ethic, punctuality, and reliability.
Ability to lift up to 40 lbs and stand for extended periods.
Availability for weekends and holidays.
Legal authorization to work in the U.S.

Responsibilities

Assist in the daily production of pastries, desserts, sauces, creams, doughs, mousses, glazes, and chocolate elements.
Follow recipes with accuracy and maintain consistency in preparation and flavor.
Set up and maintain the pastry station for service.
Assist with plating desserts during service per Executive Pastry Chef’s standards.
Maintain cleanliness, organization, and proper storage according to food-safety guidelines (HACCP).
Label, date, and rotate products correctly (FIFO).
Support production for high-volume events, banquets, and special menus.
Operate pastry equipment and tools safely (mixers, ovens, dehydrators, etc.).
Work efficiently under pressure while maintaining a positive and professional attitude.

Skills

Basic pastry knowledge

Follow instructions

Punctuality

Reliability

Lift 40 lbs

Tools

Ovens

Mixers

Dehydrators

Job description

JOB DESCRIPTION

LOCATION: Gianni’s at the Former Versace Mansion

POSITION: Pastry Cook

DEPARTMENT: Kitchen

About the Position

We are looking for a motivated Pastry Cook to join the pastry team at the iconic Gianni’s at The Villa Casa Casuarina, former Versace Mansion. This role is ideal for someone with basic pastry knowledge who wants to grow in a high-end, fast-paced kitchen. Professional experience is preferred but not required as we provide full training.

Responsibilities

Assist in the daily production of pastries, desserts, sauces, creams, doughs, mousses, glazes, and chocolate elements.
Follow recipes with accuracy and maintain consistency in preparation and flavor.
Set up and maintain the pastry station for service.
Assist with plating desserts during service following the Executive Pastry Chef’s standards.
Maintain cleanliness, organization, and proper storage according to food-safety guidelines (HACCP).
Label, date, and rotate products correctly (FIFO).
Support production for high-volume events, banquets, and special menus.
Operate pastry equipment and tools safely (mixers, ovens, dehydrators, etc.).
Work efficiently under pressure while maintaining a positive and professional attitude

Requirements

Basic pastry or baking knowledge (school or hands-on experience preferred).
Ability to follow instructions, learn quickly, and take feedback.
Strong work ethic, punctuality, and reliability.
Ability to lift up to 40 lbs and stand for extended periods.
Availability for weekends and holidays.
Legal authorization to work in the U.S.

What We Offer

Full pastry training under the Executive Pastry Chef
Opportunity to learn fine-dining plating, chocolate work, and large-scale production.
Stable full-time schedule.
Employee meals
A respectful, professional, and organized kitchen environment
401k plan
paid vacation
Life Insurance
Medical insurance
Dental insurance
vision insurance