Pastry Cook

Four Seasons Hotel and Resorts Gruppe; Los Angeles (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Four Seasons Hotel in Los Angeles is seeking a passionate culinary professional to prepare pastry items. The position requires effective management of kitchen tasks, adherence to high culinary standards, and a flexible work schedule, including weekends and holidays.

Benefits

Hourly Rate of $28.52

Medical, Dental, Vision Insurance

401K Retirement plan

PTO Accrual

Complimentary Meal

Life Insurance

Employee Assistance Program

Training programs, tuition reimbursement

Growth & Development opportunities

Qualifications

• Minimum four years of culinary or related experience.
• Basic culinary knowledge expected.
• Ability to manage and prioritize tasks effectively.

Responsibilities

• Prepare pastry items according to guest orders and set up the station for service.
• Operate, maintain, and clean kitchen equipment as necessary.
• Maintain a clean and efficient kitchen station.

Skills

Culinary knowledge

Flexibility

Education

High school diploma

Culinary school education or equivalent experience

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, push ourselves to new heights, and treat each other as we wish to be treated. Our team members worldwide create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We believe that the best way to enable our people to deliver exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we recognize familiar faces, welcome new ones, and treat everyone with respect. Whether you work with us, stay with us, live with us, or discover with us, our purpose is to create impressions that last a lifetime. We believe life is richer when we truly connect with people and the world around us.

About the location:

A sun-filled urban oasis in the heart of Los Angeles, standing as a city icon, buzzing with energy and excitement in one of the most diverse destinations globally. When you're not exploring Hollywood Hills, shopping on Rodeo Drive, or visiting art museums, unwind at Four Seasons Hotel Los Angeles at Beverly Hills. Enjoy our resort-style pool, award-winning Italian cuisine at Culina Ristorante, and wellness at our Spa or in your guest room.

Our Brand Promise:

At Four Seasons, life is richer when we truly connect with people and the world around us. Our purpose is to create impressions that last a lifetime.

Our Promise to You:

To foster a culture based on the Golden Rule, providing a framework for superior international service.

What Makes Us Unique:

Located in Beverly Hills & West Hollywood, our award-winning hotel is a city icon. Enjoy our resort-style pool, Italian cuisine at Culina Ristorante, and wellness at our Spa or your guest room.

What We Expect:

Job duties include but are not limited to:

1. Prepare pastry items according to guest orders, following recipes, production, portion, and presentation standards; complete mise en place and set up station for service.
2. Operate, maintain, and clean kitchen equipment, including food processors, mixers, and ovens.
3. Maintain a clean and efficient station.
4. Manage and prioritize tasks by shift.

Skills/Qualifications:

Ideal candidates will have:

• High school diploma, culinary school or institute education, or equivalent experience.
• Minimum four years of culinary or related experience. Basic culinary knowledge expected; working knowledge learned on the job.
• Flexible schedule, able to work all shifts, weekends, holidays, including overnight shifts.

We Offer:

• Hourly Rate: $28.52
• Medical, Dental, Vision Insurance
• 401K Retirement plan
• PTO Accrual
• Complimentary Meal
• Life Insurance
• Employee Assistance Program
• Investment in Wellbeing
• Employee Travel Program
• Free on-site parking
• Training programs, tuition reimbursement
• Growth & Development opportunities

Schedule & Hours:

• Full-Time
• Must work weekends & holidays
• AM/PM Shifts

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. For EEOC information, visit: EEOC Poster.