Pastry Cook

Simms Restaurants; Manhattan Beach (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Simms Restaurants in Manhattan Beach seeks a Pastry Cook passionate about creating artisan pastries and desserts. Candidates should have at least one year of pastry experience, organizational skills, and a willingness to work flexible hours. Join a dynamic culinary team focused on soulful cuisine and mentorship opportunities.

Qualifications

• Minimum of 1 year pastry/baking experience in a chef-driven concept.
• Must be a self-starter and work clean.
• Passion for from-scratch cooking and mentoring.

Responsibilities

• Follow specific directions and maintain a clean workspace.
• Produce artisan goods for multiple restaurants.
• Work flexible early morning hours.

Skills

Pastry/Baking

Organization

Cleanliness

Job description

Join to apply for the Pastry Cook role at Simms Restaurants.

This range is provided by Simms Restaurants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$16.00/hr - $21.00/hr

Pastry Cook - Hourly Wage PLUS TIPS

Chef David LeFevre has carved a niche in Manhattan Beach with eclectic, chef-driven restaurants focusing on soulful food, engaging service, handcrafted cocktails, and boutique wine selections. His pastry team produces artisan goods for all three of his restaurants: Manhattan Beach Post, Fishing with Dynamite, and The Arthur J.

A qualified Pastry Cook will possess a minimum of 1 year pastry/baking experience in a chef-driven concept, can follow specific directions, be a self-starter, work clean, and be extremely organized. This Culinarian will be expected to live and respect our culture of soulful cuisine.

A flexible schedule is preferred — early morning hours will be required. Most of all, we are looking for individuals passionate about their craft and working with incredible products. If you’re a pastry professional or baker who gets excited about from-scratch cooking, farmer’s market produce, and mentorship/growth opportunities, then you’re exactly what we’re looking for. Any qualified candidate will possess humility, integrity, and respect.

More details about The Arthur J part of Simms Restaurants can be found at this link.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Production

Industries

• Restaurants

Referrals increase your chances of interviewing at Simms Restaurants by 2x.

Additional roles and salary info

Various postings for Pastry Cook roles in Manhattan Beach and Beverly Hills with different pay ranges and start times. For more details, please refer to the specific listings.