Pastry Cook

Navy Blue Restaurant; Houston (TX); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player is on the lookout for a passionate Pastry Cook to join their dynamic team. This entry-level position offers a fantastic opportunity to grow within a Michelin-starred environment. As a key member of the kitchen, you'll be responsible for crafting exquisite pastries and desserts while ensuring the highest standards of cleanliness and organization. With competitive wages, company-sponsored insurance, and a commitment to continuous learning, this role is perfect for those eager to develop their culinary skills in a supportive and vibrant atmosphere. If you have a love for pastry and a strong work ethic, this could be your next great adventure.

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Long-Term Disability Insurance

Daily Family Meal

Paid Vacation

Dining Discount

In-House Trainings

Community Involvement Opportunities

Qualifications

• Experience in preparing and plating pastries and desserts.
• Strong organizational skills in a kitchen environment.

Responsibilities

• Prepare, cook, and plate pastries and desserts.
• Maintain a clean and organized kitchen environment.

Skills

Pastry Preparation

Cooking Techniques

Ingredient Organization

Attention to Detail

Education

Culinary Degree

High School Diploma

Job description

Join to apply for the Pastry Cook role at Navy Blue Restaurant.

Navy Blue Restaurant, owned and operated by Michelin-starred Chef Aaron Bludorn, is seeking talented, passionate, and motivated hospitality professionals with casual fine dining experience. Located at 2445 Times BLVD in Houston's Rice Village, the restaurant is committed to quality and service excellence, emphasizing attention to detail and a strong work ethic.

Pastry cooks are a crucial part of our team, preparing, cooking, and plating pastries and desserts, assisting with ingredient organization, and maintaining a pristine kitchen environment.

What We Offer:

• Great earning potential: Competitive wages and consistent schedules
• Opportunity for growth: We promote from within and support your career development
• Company-Sponsored insurance: Health, Dental, Vision, Life, and Long-Term Disability at low rates
• Daily family meal: Available before every service
• Continuous learning: Regular in-house trainings to help you excel
• Paid vacation: Accrued from day one for use towards time off
• Dining discount: Employee rate for dining at Bludorn
• Community involvement: Opportunities to participate in charitable activities with Southern Smoke Foundation and others

For more details, visit Navy Blue on Culinary Agents.

Position Details:

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Production
• Industry: Restaurants