Pastry Cook

Davidson Hospitality Group

Georgia

On-site

USD 42,000 - 52,000

Full time

6 days ago
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Benefits offered by this job

Medical coverage
Dental & Vision Coverage
Teledoc service
Free Maintenance Medications
Pet Insurance
Hotel Discounts
Tuition Reimbursement
Paid Time Off
401K Match

Job summary

FORTH Hotel and Club in Atlanta is seeking a skilled Pastry Cook to join our vibrant culinary team. Create and present pastries, desserts, and confections in a fast-paced setting, collaborating with our pastry chefs to push creativity.

Davidson Hospitality Group supports growth, competitive compensation, and a culture of innovation and personal development within our hotels and dining venues.

Qualifications

  • Minimum 2 years pastry experience.
  • College degree or certification in culinary/hospitality preferred.
  • Food/Beverage Service Worker Permit where applicable.
  • Ability to communicate effectively with the public and other Team Members.
  • Read, write and speak English.
  • Ability to understand financial goals and accomplish them.

Responsibilities

  • Assist in the preparation, baking and presentation of pastries, cakes and confections.
  • Collaborate with Pastry Chefs to learn techniques and elevate offerings.
  • Contribute to the creative dessert program in a fast-paced environment.

Skills

Communication skills
English proficiency

Education

Culinary or hospitality degree/certification

Job description

Property Description

Join the Team at FORTH Hotel and Club - Atlanta's Most Exciting Destination!

Step into the energy of Atlanta at FORTH Hotel and Club, where modern luxury meets creative spirit. Designed to bring people together, FORTH blends boutique hospitality with an elevated social experience-featuring stylish rooms, buzzing restaurants and bars, and a vibrant members' club that celebrates culture, community, and connection.

As part of our team, you'll have the chance to help shape a one-of-a-kind hotel experience in the heart of the city. If you're passionate about service, thrive in dynamic environments, and want to be part of something bold and new-this is where your next chapter begins.

Overview

Calling all passionate pastry enthusiasts! Join our team as a Pastry Cook and unleash your creativity in a fast-paced, dynamic culinary environment. As a key member of our talented pastry team, you'll have the opportunity to showcase your skills and contribute to the creation of exquisite desserts that will leave our guests craving for more.

With your energy and enthusiasm, you'll assist in the preparation, baking, and presentation of a wide variety of delectable pastries, cakes, and confections. Collaborating with our experienced Pastry Chefs, you'll learn new techniques, experiment with flavors, and elevate our dessert offerings to new heights.

We offer competitive compensation, opportunities for growth, and a supportive work culture that encourages innovation and personal development. If you have a passion for pastry and a drive for excellence,

Qualifications
  • Minimum 2 years Pastry experience
  • College degree or certification in culinary field/hospitality field preferred
  • Food/Beverage Service Worker Permit, where applicable
  • Ability to communicate effectively with the public and other Team Members
  • Ability to work extended hours when business necessitates
  • Read, write and speak and understand English
  • Ability to understand financial goals and accomplish them
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

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Pastry Cook: Create Signature Desserts in a Dynamic Kitchen
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