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Army Navy Country Club in Arlington, VA is seeking a Pastry Cook for a full-time position. You will prepare all menu items according to recipes, decorate pastries, monitor baking ingredients, and maintain kitchen cleanliness to deliver exceptional desserts for members and guests.
The role requires a high school diploma or GED, 2+ years in pastry or similar, and flexible availability including weekends/evenings. Associate degree or culinary training is preferred.
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
Arlington, VA, US
2 days ago Requisition ID: 3374
Salary Range: $19.00 To $22.00 Hourly
Job Title: Pastry Cook - FT
Location: Army Navy Country Club
Department: Culinary
Reports To: Executive Chef & Executive Sous Chef & Pastry Chef
About Army Navy Country Club:
Army Navy Country Club is a prestigious private, member-owned institution with a history dating back to 1924. Spanning 488 acres across two campuses located in Arlington and Fairfax, Virginia. The Club provides employees with opportunities to contribute to essential operations. As a Pastry Cook at Army Navy Country Club, you will play a key role in delivering exceptional dining experiences for our members and guests.
Job Summary:
Essential Functions:
Skills:
Requirements:
BENEFITS
Army Navy Country Club places a strong emphasis on the well-being of its staff, offering comprehensive benefits designed to support a balanced and fulfilling career.
Army Navy Country Club is an EEO
This job is a civilian position and does not require military service (including commission and enlistment)