Pastry & Bread Baker: Craft Creations & Desserts

Hyatt Taleo

Austin (TX)

Vor Ort

USD 21.000 - 34.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Zusammenfassung

The Standard, Austin is seeking a skilled Baker to join our culinary team. You will prepare, bake, and plate breads, pastries, desserts, and other treats for daily service, specials, and events. You will follow recipes, ensure quality and presentation, and maintain safety and cleanliness in a fast-paced kitchen.

The role requires attention to detail, reliability, and a passion for pastry arts. Join a vibrant hotel kitchen that values teamwork, guest satisfaction, and continuous learning in a

Qualifikationen

  • High school diploma or GED required.
  • 3 years hospitality or service experience.
  • Associate degree in baking and pastry arts preferred.
  • 2+ years as pastry cook or baker.
  • Advanced knowledge of traditional pastry baking techniques.
  • Must be able to read, write and understand the primary language of the workplace.
  • Proficiency with Excel and Word.
  • Familiarity with POS and PMS.
  • Math skills for measurements.

Aufgaben

  • Prepare, bake, and plate breads, pastries, desserts, and other treats.
  • Follow recipes and portion controls to ensure consistency.
  • Maintain sanitation and safety standards in a fast-paced kitchen.
  • Assist in menu planning and production for daily service and events.
  • Maintain inventory and communicate supply needs to supervisor.

Kenntnisse

Pastry baking
Food safety
Attention to detail
Teamwork

Ausbildung

GED or High School Diploma
Associate degree in baking and pastry arts

Tools

Excel
Word
POS system
Property Management System

Jobbeschreibung

The Standard, Austin is seeking a skilled Baker to join our culinary team. You will prepare, bake, and plate breads, pastries, desserts, and other treats for daily service, specials, and events. You will follow recipes, ensure quality and presentation, and maintain safety and cleanliness in a fast-paced kitchen.

The role requires attention to detail, reliability, and a passion for pastry arts. Join a vibrant hotel kitchen that values teamwork, guest satisfaction, and continuous learning in a

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