Artisan Pastry Baker | Elevate Desserts & Bread

Hyatt; Austin (TX); On-site; USD 21,000 - 30,000; Full time

Job summary

Hyatt in Austin, TX is seeking a skilled Baker for The Standard Hotel culinary team. You will prepare, bake, and plate a variety of breads, cakes, cookies, and desserts with a focus on high presentation and consistent quality.

The role requires hands-on pastry expertise, strong attention to detail, and the ability to thrive in a fast-paced kitchen environment. POS and hotel management systems familiarity is a plus.

Qualifications

• High School diploma or GED required.
• Associate degree in baking and pastry arts preferred.
• 2+ years experience as a pastry cook or baker.
• Advanced knowledge of traditional pastry baking techniques.
• Ability to read/write/understand workplace language.

Responsibilities

• Prepare, bake, and plate breads, cakes, cookies, and other desserts.
• Follow approved recipes and procedures.
• Maintain cleanliness and food safety standards.
• Inspect and test foods for proper cooking and presentation.
• Assist in menu planning and inventory management.
• Collaborate with supervisory staff and other departments.

Skills

Baking pastries

Pastry arts

Food safety knowledge

Math skills

Communication

Education

High School diploma or GED

Associate degree in baking and pastry arts

Tools

POS system

Microsoft Excel

Property Management System

Job description

Hyatt in Austin, TX is seeking a skilled Baker for The Standard Hotel culinary team. You will prepare, bake, and plate a variety of breads, cakes, cookies, and desserts with a focus on high presentation and consistent quality.

The role requires hands-on pastry expertise, strong attention to detail, and the ability to thrive in a fast-paced kitchen environment. POS and hotel management systems familiarity is a plus.