Pastry Artist — Breakfast Pastries & Cakes

The Navigators; Colorado Springs (CO); On-site; USD 22,041 - 23,419; Full time

Job summary

The Navigators in Colorado Springs is seeking a Pastry Cook to prepare high-quality bakery and pastry items, including cakes and breakfast pastries. The role requires 1-2 years of experience and focuses on adhering to quality standards and health regulations.

The ideal candidate will have excellent communication skills, culinary training, and a valid food handling certificate. Join The Navigators in fostering a diverse and inclusive environment while serving a greater purpose.

Qualifications

• 1-2 years of experience as a Pastry Cook is required.
• Culinary training or apprenticeship certification is preferred.
• Valid food handling certificate is required.

Responsibilities

• Prepare high-quality bakery and pastry items.
• Maintain knowledge of pastry equipment use and maintenance.
• Communicate with Executive Pastry Chef regarding product shortages.

Skills

Excellent interpersonal and communication skills

Knowledge of pastry equipment

Creativity in preparing pastries

Education

HS Diploma or GED equivalent

Tools

Pastry equipment

Job description

The Navigators in Colorado Springs is seeking a Pastry Cook to prepare high-quality bakery and pastry items, including cakes and breakfast pastries. The role requires 1-2 years of experience and focuses on adhering to quality standards and health regulations.

The ideal candidate will have excellent communication skills, culinary training, and a valid food handling certificate. Join The Navigators in fostering a diverse and inclusive environment while serving a greater purpose.