Prep Cook: Kitchen Prep & Culinary Support

The Navigators; Colorado Springs (CO); On-site; USD 22,041 - 23,419; Full time

Job summary

The Navigators in Colorado Springs is looking for a dedicated Prep Cook to assist in food preparation and maintain high kitchen standards. The role involves following daily prep lists, preparing various menu items, and ensuring cleanliness across the workspace.

Applicants should have at least 1 year of kitchen experience, including familiarity with restaurant environments. A belief in the organization's mission and the ability to communicate effectively within the team are also required. The position offers a wage of $16 to $17 per hour.

Qualifications

• Minimum of 1 year of kitchen preparation and cooking experience.
• Experience in a restaurant or conference center environment.
• Ability to read and follow recipes and plate specifications.

Responsibilities

• Follow the Daily Prep List and complete opening and closing checklists.
• Prepare menu items according to recipes and portion standards.
• Maintain clean and organized workstations.
• Store and rotate products properly.
• Assist with off‑peak prep and special events.

Skills

Kitchen preparation

Cooking skills

Professional communication

Hygiene standards

Education

High School Diploma or GED equivalent

Job description

The Navigators in Colorado Springs is looking for a dedicated Prep Cook to assist in food preparation and maintain high kitchen standards. The role involves following daily prep lists, preparing various menu items, and ensuring cleanliness across the workspace.

Applicants should have at least 1 year of kitchen experience, including familiarity with restaurant environments. A belief in the organization's mission and the ability to communicate effectively within the team are also required. The position offers a wage of $16 to $17 per hour.