Pasta Retail Supervisor - Eataly Aventura

Eataly; Aventura (FL); On-site; USD 35,000 - 65,000; Full time

Job summary

An established industry player in the culinary world is seeking a Fresh Pasta Lead to oversee the fresh pasta department. This role involves managing production schedules, ensuring high standards of quality and guest service, and training team members. The ideal candidate will have supervisory experience in a retail or food service environment and a passion for Italian cuisine. This is an exciting opportunity to join a vibrant team dedicated to delivering authentic Italian food experiences. If you thrive in a fast-paced environment and have a love for culinary arts, this position is perfect for you.

Benefits

Medical, Dental, Vision Insurance

Paid Time Off

Paid Parental Leave

401K with match

Bonus program

Free family meal daily

Discounts at Eataly

Classes on products and Italian cuisine

Referral bonus program

Qualifications

• 2+ years in a retail/food service supervisory position required.
• Excellent communication and multitasking skills essential.

Responsibilities

• Supervise fresh pasta department to meet targets and policies.
• Manage production schedule and monitor inventory levels.

Skills

Communication Skills

Multitasking

Knowledge of Italian Technique and Cuisine

Basic Computer Skills

Basic Math Skills

Education

Associates Degree

Bachelor’s Degree

Tools

Commercial Mixer

Pasta Machine

Job description

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

• EAT authentic Italian food at our restaurants, cafés and to-go counters
• SHOP a selection of high-quality Italian, local and homemade products
• LEARN through our classes and our team’s product knowledge

Job Description

The Fresh Pasta Lead supervises the fresh pasta department and team to meet Eataly’s targets, mission and policies. Reports to the Fresh Market Manager.

• Manages the pasta production schedule to achieve maximum efficiency
• Monitors stock levels and makes key decisions about inventory control
• Meets with the Fresh Market Manager regularly to discuss the team’s overall financial and operational status
• Orders supplies and merchandise as needed
• Works alongside the team to train and develop individual operational and service skills
• Ensures standards for quality, guest service, and food safety and sanitation
• Submits and reviews weekly payroll for all Fresh Pasta employees
• Supervises cleaning and maintenance of equipment, and arranges for repairs and other services
• Inspects production, counter and storage areas to ensure that health and safety regulations are followed
• Performs other duties as required or assigned

Qualifications

• 2+ years in a retail/food service supervisory position
• Basic computer and math skills
• Excellent communication skills
• Ability to work and multitask in a fast-paced environment
• Knowledge of Italian technique and cuisine
• Associates Degree or Bachelor’s Degree highly preferred

Job Requirements

• Availability to work onsite with a flexible schedule often including weekends
• Ability to lift up to 50 pounds
• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
• Ability to operate equipment such as a commercial mixer and pasta machine

Additional Information

Benefits and Perks

• Medical, Dental, Vision Insurance
• Paid Time Off
• Paid Parental Leave
• 401K with match or RRSP
• Bonus program
• Free family meal daily
• Discounts at Eataly
• Classes on products and Italian cuisine
• Referral bonus program
• and more!