Pasta Manager

Littleton's Market; Upper Arlington (OH); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Employee discounts

Health insurance

Paid time off

401(k)

Bonus based on performance

Competitive salary

Dental insurance

Vision insurance

Job summary

Littleton's Market is seeking an experienced Pasta Manager to ensure guests have a wonderful dining experience. You will oversee pasta production, lead by example, and coordinate team efforts across service and kitchen to deliver top quality meals.

In this role you will plan and execute pasta marketing initiatives, manage staff, monitor food costs, and maintain inventory while driving productivity and guest satisfaction. Excellent communication and leadership are essential.

Qualifications

• Extensive pasta knowledge.
• Computer literacy.
• Familiarity with restaurant management software.
• Strong leadership, motivational and people skills.
• Critical thinker and problem-solving skills.
• Team player.
• Good time-management skills.
• Great interpersonal and communication skills.

Responsibilities

• Manage and oversee the entire pasta operation.
• Deliver exceptional guest services.
• Ensuring guest satisfaction.
• Plan new and update existing products.
• Plan and develop the overall pasta marketing strategy.
• Respond efficiently to customer questions and complaints.
• Organize and supervise shifts.
• Manage and lead staff.
• Manage food cost, forecast requirements, and maintain inventory.
• Control costs and minimize waste.
• Create and nurture a positive working environment.
• Implement innovative strategies to improve productivity, sales, and food quality.

Skills

Extensive pasta knowledge

Computer literacy

Restaurant management software

Strong leadership

People skills

Problem-solving

Team player

Time-management

Interpersonal communication

Job description

Benefits:

Employee discounts

Health insurance

Paid time off

401(k)

Bonus based on performance

Competitive salary

Dental insurance

Vision insurance

We are looking for an experienced and passionate Pasta Manager to join our team.

As a Pasta Manager, your primary responsibility is to the customer, ensuring that every guest has a wonderful experience.

To be successful as a pasta manager you should have excellent communication skills and a passion for customer service. You should be someone who leads by example, both in how you interact with your team as well as how to support our guests.

You will also assume a variety of responsibilities and duties such as overseeing pasta production, creating and executing restaurant marketing strategies.

JOB DUTIES:

Manage and oversee the entire pasta operation

Deliver exceptional guest services

Ensuring guest satisfaction

Plan new and update existing products

Plan and develop the overall pasta marketing strategy

Respond efficiently to customer questions and complaints

Organize and supervise shifts

Manage and lead staff

Manage food cost, forecast requirements, and maintain inventory

Control costs and minimize waste

Create and nurture a positive working environment

Implement innovative strategies to improve productivity, sales, and food quality.

JOB REQUIREMENTS:

Extensive pasta knowledge

Computer literacy

Familiarity with restaurant management software

Strong leadership, motivational and people skills

Critical thinker and problem-solving skills

Team player

Good time-management skills

Great interpersonal and communication skills