Pasta Line Cook — Fast-Paced Kitchen with Great Benefits

Mr. C Miami Coconut Grove; Miami (FL); On-site; USD 37,000 - 50,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k) retirement savings plan

Holiday pay

Vacation time

PTO

Parking

Meals

Job summary

Bellini at Mr. C Coconut Grove is seeking a Pasta Line Cook to join our kitchen team and maintain cleanliness around the restaurant. The role involves preparing dishes to chef specifications, setting up stations, and assisting the executive and sous chefs with daily tasks.

The successful candidate will help deliver a pleasant dining experience, work long shifts including nights and weekends, and adhere to health and safety standards while contributing to guest satisfaction.

Qualifications

• Experience as a line cook or similar role.
• Teamwork in a fast-paced kitchen.
• Strong organizational skills to maintain an orderly workspace.

Responsibilities

• Prepare food to chef specifications and set up stations.
• Assist executive and sous chef with daily tasks.
• Contribute to customer satisfaction and dining experience.
• Maintain clean and sanitized workstations.
• Check perishables for freshness and proper portions.
• Read and follow order tickets and recipes.
• Support cross-training and proper food handling.
• Maintain professional kitchen equipment and tools.
• Ensure adherence to health and safety rules.

Skills

Team player

Organizational skills

Health & safety awareness

Stamina for long shifts

Multitasking

Culinary knowledge

Education

Culinary school degree (plus)

Job description

Bellini at Mr. C Coconut Grove is seeking a Pasta Line Cook to join our kitchen team and maintain cleanliness around the restaurant. The role involves preparing dishes to chef specifications, setting up stations, and assisting the executive and sous chefs with daily tasks.

The successful candidate will help deliver a pleasant dining experience, work long shifts including nights and weekends, and adhere to health and safety standards while contributing to guest satisfaction.