Part-Time Shelter Nutritionist — Flexible Hours

sus.com

New York (NY)

On-site

USD 40,000 - 57,000

Part time

14 days+
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Job summary

SUS is seeking a Nutritionist to support an adult shelter, partnering with the Food Service Manager to ensure menus meet NYC DOH standards and address diverse dietary needs. This is a part-time consulting role offering flexibility and a weekly schedule of about 5–8 hours, with a preferred window on Wednesdays, 9:00 AM–5:00 PM.

The ideal candidate holds a BS in Nutrition (Master’s preferred) with active RD credentials and at least two years of clinical nutrition experience, able to work

Qualifications

  • Active Registered Dietitian (RD) with the American Dietetic Association.
  • Minimum of two years of experience.
  • This position requires in depth clinical nutrition knowledge.

Responsibilities

  • Actively participates in the interdisciplinary patient care process providing recommendations and education based on nutrition expertise.
  • Researching the effects of nutrition on health and fitness.
  • Remains abreast of current research in areas of expertise through networking and continuing education activities.
  • Collaborate with the Food Service Manager on nutritional management for clients.
  • Assists on menu preparation.
  • Reviews menus to assure they are in alignment with the NYC DOH food standards.
  • Assures nutritional guidelines are met for all clients with special food needs.

Skills

RD credential
Clinical nutrition
Independent work
2+ years experience

Education

Bachelor's degree in Nutrition or related field
Master’s degree

Job description

SUS is seeking a Nutritionist to support an adult shelter, partnering with the Food Service Manager to ensure menus meet NYC DOH standards and address diverse dietary needs. This is a part-time consulting role offering flexibility and a weekly schedule of about 5–8 hours, with a preferred window on Wednesdays, 9:00 AM–5:00 PM.

The ideal candidate holds a BS in Nutrition (Master’s preferred) with active RD credentials and at least two years of clinical nutrition experience, able to work

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