Part-Time Resort Bartender — Create Memorable Beachside Moments

EOS Hospitality LLC; Marathon (FL); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Employee discounts at EOS Hospitality

Employee housing based on availability

Opportunities for professional growth

Job summary

Tranquility Bay Beachfront Resort is seeking a friendly, service-oriented Part-Time Bartender to join our Food & Beverage team in Marathon, FL. The role focuses on crafting cocktails and beverages, delivering attentive guest service, and maintaining a clean, organized bar to support efficient daily operations.

The ideal candidate has beverage knowledge, strong guest relations skills, and the ability to work in a fast-paced environment while ensuring a welcoming atmosphere and consistent,

Qualifications

• Minimum 1 year of bartending experience preferred, ideally in a resort or high-volume environment.
• Strong knowledge of cocktails, beer, wine, spirits, and beverage preparation.
• Excellent guest service and communication skills.
• Ability to multitask and remain organized during busy service periods.
• Comfortable using POS systems and handling guest payments.

Responsibilities

• Greet guests warmly and provide attentive, professional service.
• Prepare and serve cocktails, beer, wine, and non-alcoholic beverages per recipes and guest preferences.
• Take accurate orders and ensure timely service.
• Demonstrate knowledge of ingredients, offerings, and available selections.
• Make recommendations to enhance guest experience and drive beverage sales.
• Build relationships by recognizing preferences and personalizing service.
• Ensure accuracy and quality before serving.

Skills

Bartending

Customer service

POS systems

Attention to detail

Multi-tasking

Teamwork

Job description

Tranquility Bay Beachfront Resort is seeking a friendly, service-oriented Part-Time Bartender to join our Food & Beverage team in Marathon, FL. The role focuses on crafting cocktails and beverages, delivering attentive guest service, and maintaining a clean, organized bar to support efficient daily operations.

The ideal candidate has beverage knowledge, strong guest relations skills, and the ability to work in a fast-paced environment while ensuring a welcoming atmosphere and consistent,