Part-Time Registered Dietitian: Elevate Patient Nutrition

Cura Hospitality; Warminster Heights (PA); Sur place; USD 39 000 - 55 000; Temps partiel

Avantages offerts par ce poste

Dental

Vision Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay

Résumé du poste

Elior North America is seeking a Part-Time Registered Dietitian to join our Meadowbrook, PA healthcare team. You will assess nutritional needs of patients/residents, initiate interventions to maintain status, and enhance quality of life aligned with patient goals.

Typical schedule is 24 hours per week. Work at Holy Redeemer Hospital Meadowbrook Campus, collaborating with the care team, adhering to dietetics standards, and supporting quality improvement initiatives.

Qualifications

• Bachelor’s degree in nutrition (before 2024) or related field.
• Master’s degree in Nutrition or related field.
• Licensed or certified per state requirements; CDR eligibility.

Responsabilités

• Provide nutritional expertise to healthcare teams and educate patients/residents, staff, or consultants.
• Follow Academy of Nutrition and Dietetics standards of practice and regulatory requirements.
• Collaborate with departments to set up procedures/policies for dining and nutrition.
• Actively participate in continuous quality improvement programs.

Connaissances

Nutrition education

Interprofessional collaboration

Regulatory knowledge

Teaching/mentoring

Formation

Bachelor’s degree in nutrition

Master's degree in Nutrition or related field

CDR eligibility or exam

75 hours CE every 5 years

Licensed or certified per state requirements

Description du poste

Elior North America is seeking a Part-Time Registered Dietitian to join our Meadowbrook, PA healthcare team. You will assess nutritional needs of patients/residents, initiate interventions to maintain status, and enhance quality of life aligned with patient goals.

Typical schedule is 24 hours per week. Work at Holy Redeemer Hospital Meadowbrook Campus, collaborating with the care team, adhering to dietetics standards, and supporting quality improvement initiatives.