Part-Time Registered Dietitian — Clinical Nutrition Leader

Ryders Health Management; Waterford (CT); On-site; USD 55,000 - 65,000; Part time

Benefits offered by this job

Sick time

Job summary

Ryders Health Management is seeking a part-time Registered Dietitian to lead and support nutrition services at Greentree Manor in Waterford, CT. The RD will assess nutritional status, develop care plans, educate residents and staff, and collaborate with the interdisciplinary team to ensure high-quality, resident-centered nutrition care.

The role requires a Bachelor's in Dietetics or related field, RD credential, and Connecticut licensure.

Qualifications

• Bachelor’s degree in Dietetics or related field from an accredited college or university.
• Registered Dietitian (RD) credential through the Commission on Dietetic Registration.
• Current Connecticut licensure in Nutrition/Dietetics (or eligibility).
• Previous healthcare or long‑term care experience preferred.
• Supervisory or leadership experience preferred.
• Strong communication, organizational, and critical thinking skills.
• Ability to work collaboratively as part of an interdisciplinary team.
• Compassionate, resident‑centered approach to care.

Responsibilities

• Assess, monitor, and evaluate residents’ nutritional status and provide recommendations to the clinical team.
• Develop, implement, and update individualized nutritional care plans in accordance with physician orders and regulatory guidelines.
• Complete nutritional assessments on admission, readmission, quarterly, annually, and with any significant change in condition.
• Monitor residents for weight changes, skin integrity concerns, and nutrition support needs; make appropriate recommendations.
• Review and update diet orders; ensure accuracy and compliance with prescribed diets and modifications.
• Observe meal service to ensure residents receive correct diets and appropriate assistance as needed.
• Collaborate with nursing, medical staff, and interdisciplinary team members to support optimal resident outcomes.
• Educate residents, families, and staff on nutrition, dietary needs, and therapeutic diets.
• Review menus and dietary practices to ensure compliance with facility policies and state and federal regulations.
• Conduct routine audits of nutritional services and documentation.
• Participate in care plan meetings and interdisciplinary discussions as needed.
• Support survey readiness and participate in state and federal inspections as required.
• Ensure compliance with all facility policies, including infection control, safety, and confidentiality.

Skills

Communication

Organization

Critical thinking

Teamwork

Empathy

Education

Bachelor’s degree in Dietetics or related field

Registered Dietitian (RD) credential

Connecticut licensure in Nutrition/Dietetics

Job description

Ryders Health Management is seeking a part-time Registered Dietitian to lead and support nutrition services at Greentree Manor in Waterford, CT. The RD will assess nutritional status, develop care plans, educate residents and staff, and collaborate with the interdisciplinary team to ensure high-quality, resident-centered nutrition care.

The role requires a Bachelor's in Dietetics or related field, RD credential, and Connecticut licensure.