Part Time Produce Clerk

Harris Teeter; Huntersville (NC); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is seeking a dedicated Part Time Produce Clerk to join their team. In this role, you will be responsible for ensuring customers receive top-notch service while handling produce products with care. Your responsibilities will include processing, packaging, and stocking produce, as well as maintaining a clean work environment. This position offers an opportunity to develop your skills in a supportive atmosphere, where teamwork and customer satisfaction are prioritized. If you have a passion for fresh produce and enjoy working in a dynamic retail environment, this role is perfect for you.

Qualifications

• Exceptional interpersonal skills and customer service orientation.
• Willingness to participate in training and teamwork.

Responsibilities

• Process, package, and stock produce products according to standards.
• Provide excellent customer service and maintain cleanliness.

Skills

Customer Service

Food Preparation

Interpersonal Skills

Teamwork

Education

High School Diploma or GED

Job description

Join to apply for the Part Time Produce Clerk role at Harris Teeter

2 days ago Be among the first 25 applicants

Join to apply for the Part Time Produce Clerk role at Harris Teeter

This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer.s needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skills, sales ability, customer relations skills, and cooperation with fellow associates to create An Incredible Place To Work and Shop. Responsible for processing/packaging/stocking produce products according to Produce Standards, cleaning work areas, providing customer service unloading stock, and reloading salvage. Perform duties of floral clerk when assigned.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with

disabilities to perform the essential functions. Associates must be at least 16 years of age.

PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.

EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, vendors, and other

associates of the organization who only speak English.

MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to perform these operations using units of American money and weight measurement.

REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company.s training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge.

PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the associate is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 60 pounds and reaches from 6-72 inches. Specific vision abilities required by this job include close vision, color, and depth perception.

WORK ENVIRONMENT. The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the associate constantly works in a cool environment with an average temperature range of 55-60 degrees Fahrenheit and is frequently exposed to wet and/or humid conditions and moving mechanical parts. The associate is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and is frequently exposed to cold. The noise level in the work environment is usually moderate to loud.

Additional Information

• Posting Date: Apr 29, 2025

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Purchasing

• Industries

  Retail

Referrals increase your chances of interviewing at Harris Teeter by 2x

Sign in to set job alerts for “Produce Clerk” roles.

Full Time Grocery Management 3rd Shift Assistant DLT

Full Time Grocery Management 3rd Shift Assistant DLT

Full Time Grocery Management 3rd Assistant DLT

Full Time Grocery Management 3rd Shift Assistant DLT

Full Time Grocery Management 3rd Shift Assistant DLT

Full Time Grocery Management 3rd Shift Assistant DLT

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.