Part-Time Pizza Baker — Fast-Paced Kitchen & Perks

Stew Leonard; Newington (CT); On-site; USD 25,000 - 29,000; Part time

Benefits offered by this job

Medical, Dental, Vision benefits

401(k) plan

Job summary

Stew Leonard’s is seeking a part-time Pizza Baker to support daily pizza production and customer service. The role involves dough making, pizza preparation, and packaging products for customers in a busy store environment.

Qualifications include 18+ years old, a high school diploma or equivalent with 1–3 years’ experience, and knowledge of food prep; pizza experience is preferred. The position includes evening and closing shifts and pays hourly.

Qualifications

• 18 years of age or older.
• High school diploma or equivalent with 1 to 3 years of experience.
• Knowledge on food preparation.
• Safety: use/operate knives, ovens, scales, wrapping machine, steamers, mixers and all kitchen equipment.
• Excellent customer service.
• Good oral communication skills.
• Pizza experience preferred.

Responsibilities

• Preparation of pizza for the day.
• Assisting customer within the department.
• Preparing prepackaged pizza/products for customers.
• Rotating shelves.
• Making dough by following recipes.

Skills

Food preparation

Customer service

Oral communication

Pizza experience (preferred)

Safety with knives and ovens

Education

High school diploma or equivalent

Tools

Knives

Ovens

Scales

Wrapping machine

Steamers

Mixers

Job description

Stew Leonard’s is seeking a part-time Pizza Baker to support daily pizza production and customer service. The role involves dough making, pizza preparation, and packaging products for customers in a busy store environment.

Qualifications include 18+ years old, a high school diploma or equivalent with 1–3 years’ experience, and knowledge of food prep; pizza experience is preferred. The position includes evening and closing shifts and pays hourly.