Baker

DESANO PIZZERIA NAPOLETANA 2 Locations

Nashville (TN)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Employee discounts
Flexible schedule
Health insurance
Vision insurance

Job summary

DESANO PIZZERIA NAPOLETANA is seeking a reliable Dough Maker for our Nashville location. The role involves preparing, cutting, and rolling pizza dough in a high-volume setting. Strong attention to detail, time management skills, and prior kitchen experience are preferred. Ideal candidates should thrive in fast-paced environments, work well in a team, and be able to lift 50+ lbs. We offer employee discounts, flexible schedules, health and vision insurance.

Qualifications

  • Previous kitchen or food prep experience preferred, particularly in pizza.
  • Ability to follow recipes and maintain consistency.
  • Ability to lift 50+ lbs and stand for extended periods.

Responsibilities

  • Prepare and mix pizza dough according to company standards.
  • Cut, weigh, and roll dough into consistent portions.
  • Maintain a clean and organized prep area.

Skills

Attention to detail
Time management
Team player

Job description

Benefits
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Vision insurance
Job Summary

We are seeking a Dough Maker to join our team at our high-volume pizzeria. In this role, you will be responsible for preparing, cutting, weighing, and rolling pizza dough for daily service. You will help ensure consistency, quality, and proper dough management for a fast-paced kitchen. The ideal candidate is reliable, detail-oriented, and able to work efficiently in a team environment.

Duties and Responsibilities
  • Prepare and mix pizza dough according to company standards
  • Cut, weigh, and roll dough into consistent portions
  • Tray and properly store dough for service and fermentation
  • Maintain a clean and organized prep area
  • Follow food safety and sanitation guidelines
  • Assist with inventory and dough production planning
  • Support kitchen team as needed during busy periods
Qualifications
  • Previous kitchen or food prep experience preferred (pizza experience a plus)
  • Ability to follow recipes and maintain consistency
  • Strong attention to detail and time management
  • Ability to work in a fast-paced, high-volume environment
  • Reliable and punctual
  • Team player with a positive attitude
  • Ability to lift 50+ lbs and stand for extended periods
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