Part-Time Pastry & Dessert Baker

Sugar Mama Desserts; Milpitas (CA); On-site; USD 25,000 - 33,000; Part time

Job summary

Sugar Mama Desserts is seeking a Part-Time Baker to help expand from ice cream into baked goods. You’ll bake a variety of desserts, work independently or with a team, and contribute to new pastry offerings while maintaining quality and a clean workspace.

Ideal candidates enjoy hard work, can lift 25–50 pounds, and have a passion for experimenting with sweets. Weekday mornings to mid-afternoon availability is preferred, with part- or full-time options based on orders.

Qualifications

• Experience baking desserts such as cakes, pies, and pastries.
• Able to bake in small or large quantities.
• Attention to detail and commitment to quality.
• Able to lift up to 25–50 pounds.
• Must follow verbal and written instructions.
• Able to stand for long periods.
• Flexible schedule; mornings to mid-afternoon on weekdays; part- or full-time depending on orders.

Responsibilities

• Bake a variety of desserts, from cakes to pastries and treats.
• Maintain a clean, organized, and safe kitchen environment.
• Experiment with new pastry ideas and offerings.
• Work effectively in a team or independently to meet orders.

Skills

Attention to detail

Time management

Follow instructions

Team player

Adaptability

Job description

Sugar Mama Desserts is seeking a Part-Time Baker to help expand from ice cream into baked goods. You’ll bake a variety of desserts, work independently or with a team, and contribute to new pastry offerings while maintaining quality and a clean workspace.

Ideal candidates enjoy hard work, can lift 25–50 pounds, and have a passion for experimenting with sweets. Weekday mornings to mid-afternoon availability is preferred, with part- or full-time options based on orders.