Part-Time Line Cook I — Fast-Paced, IMRF & PTO Eligible

Wheaton Park District; Wheaton (IL); On-site; USD 25,000 - 38,000; Part time

Benefits offered by this job

IMRF pension and paid time off

Free fitness center, pools, mini golf,

Cosley Zoo access for employees

Job summary

Wheaton Park District is seeking a Line Cook 1 at Arrowhead Golf Course for a part-time role. You will prepare foods according to established recipes and safety standards in a fast-paced kitchen, and support banquet and restaurant service.

Responsibilities include setting up and breaking down the kitchen, operating multiple stations, and maintaining sanitation and safety compliance. Minimum one year of kitchen experience and a food handlers certificate are required.

Qualifications

• Must be at least 18 years of age and have at least one (1) year of kitchen experience.
• Knowledge of professional cooking, knife handling, and sanitation guidelines.
• Must understand English (verbal and written directions).
• Must maintain safety with all major kitchen equipment and have food sanitation certification.

Responsibilities

• Set up kitchen before shift and tear down at end of day.
• Operate griddle, deep fryer, and cold station (salads/desserts).
• Ensure safe, sanitary handling and maintain food prep areas.
• Follow recipes to ensure consistency using ovens, mixers, slicers, kettles, and microwaves.
• Follow check and prep lists to maintain proper par levels.
• Assist in prep of vegetables and condiments for shifts.
• Weigh, measure, and mix ingredients as per recipes.
• Clean and sanitize equipment and stations on schedule.
• Plate, garnish, and portion food items for servers.
• Cook orders including special requests and buffets as needed.
• Comply with HACCP, IDPH, and OSHA safety regulations.

Skills

Organizational skills

Interpersonal skills

Written communication

Verbal communication

Multi-tasking

Calm under pressure

English proficiency

Education

Food handlers certification

Tools

Oven

Mixer

Slicer

Stock kettle

Microwave

Job description

Wheaton Park District is seeking a Line Cook 1 at Arrowhead Golf Course for a part-time role. You will prepare foods according to established recipes and safety standards in a fast-paced kitchen, and support banquet and restaurant service.

Responsibilities include setting up and breaking down the kitchen, operating multiple stations, and maintaining sanitation and safety compliance. Minimum one year of kitchen experience and a food handlers certificate are required.