Part-Time Line Cook — Growth & Perks

Gyukaku; Tustin (CA); On-site; USD 21,000 - 26,000; Part time

Benefits offered by this job

Advancement

Employee discounts

Flexible schedule

Job summary

ENRY JP CORP (DBA Gyu-Kaku Japanese BBQ) is seeking a part-time cook for our Gyu-Kaku location in Tustin, CA. You will follow recipes, prepare diverse menu items, and maintain clean, organized workstations.

Applicants should have basic cooking experience, kitchen hygiene knowledge, and a team-oriented attitude. Flexibility for holiday shifts is required, with opportunities to advance within the company.

Qualifications

• Equivalent experience and familiarity with basic cooking supplies and equipment is preferred.
• Restaurant experience preferred
• Knowledge of general sanitary and safety practices
• Must maintain good hygiene
• Be a team player with strong work ethics
• Must be able to work holiday season (Christmas Eve, Christmas, New Year)

Responsibilities

• Follow all recipes and performs food preparation & cooking duties including meat, salad, appetizers, entrees, desserts, etc.
• Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available
• Cleans work areas and all equipment used in food preparation

Skills

Basic cooking

Restaurant experience

Food safety

Hygiene

Team player

Holiday availability

Education

Food Handler Certificate

Job description

ENRY JP CORP (DBA Gyu-Kaku Japanese BBQ) is seeking a part-time cook for our Gyu-Kaku location in Tustin, CA. You will follow recipes, prepare diverse menu items, and maintain clean, organized workstations.

Applicants should have basic cooking experience, kitchen hygiene knowledge, and a team-oriented attitude. Flexibility for holiday shifts is required, with opportunities to advance within the company.