Part-Time Kids' Cooking Instructor - After-School Fun

Sticky Fingers Cooking

Littleton (CO)

On-site

USD 80,000 - 85,000

Part time

5 days ago
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Benefits offered by this job

Competitive pay
Ongoing support
Tools provided
Team with impact
Paid leave 48h/yr
PHE leave 80h

Job summary

Sticky Fingers Cooking Colorado Springs is hiring a part-time After School Children's Cooking Instructor to bring hands-on cooking to kids at on-site locations. Classes run after school, 2–5 pm, 2+ days per week, for 4–12 weeks per session.

No professional cooking experience is required; ServSafe certification is encouraged and paid training is provided. You will work with a team dedicated to making learning about food fun and healthy.

Qualifications

  • Availability at least 2 days a week (Mon-Fri, 2-5 pm).
  • Commitment to teaching full sessions (4-12 weeks).
  • ServSafe Food Handler Certification (can obtain before teaching).
  • Ability to engage 8-14 children with diverse backgrounds.
  • Access to reliable transportation.
  • Punctual and reliable.
  • No professional cooking experience required.
  • Experience with kids is a plus.
  • COVID vaccination may be required by districts.

Responsibilities

  • Lead hour-long healthy and engaging cooking classes on-site at various locations.
  • Create creative recipes and teach ingredients and healthy foods.
  • Review weekly curricula and shop for ingredients.
  • Teach basic kitchen skills and discuss history, geography, and language behind recipes.
  • Encourage kids to develop healthy food habits.

Skills

Teaching children
Time management
Punctual and reliable
Communication with team
Reliable transportation

Education

ServSafe Food Handler Certification

Job description

Sticky Fingers Cooking Colorado Springs is hiring a part-time After School Children's Cooking Instructor to bring hands-on cooking to kids at on-site locations. Classes run after school, 2–5 pm, 2+ days per week, for 4–12 weeks per session.

No professional cooking experience is required; ServSafe certification is encouraged and paid training is provided. You will work with a team dedicated to making learning about food fun and healthy.

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