Part-Time Fry Cook

ST Mart; Newark (NJ); On-site; USD 23,000 - 28,000; Part time

Benefits offered by this job

Flexible scheduling

Employee meal discounts

Growth opportunities within the value

Positive team-oriented work环境

Job summary

ST Mart in Newark is actively seeking a reliable Fry Cook to join our growing fried chicken takeout operation. You will work in a fast-paced kitchen, follow safety rules, and ensure high-quality fried chicken and sides while delivering great meals to customers.

This part-time role offers 15–30 hours weekly; evenings and weekends may be required. We provide flexible scheduling, employee meal discounts, growth opportunities, and a positive, team-oriented environment.

Qualifications

• Experience as fry cook or line cook is preferred.
• Ability to stand for extended periods during shifts.
• Attention to food quality and safety standards.

Responsibilities

• Prepare and cook fried chicken and menu items according to recipes and standards.
• Operate commercial fryers safely and efficiently.
• Monitor food quality, temperature, and cooking times.
• Bread, season, and prepare products for cooking.
• Maintain a clean and organized workstation.
• Follow all food safety, sanitation, and health regulations.
• Assist with kitchen prep, cleaning, and closing duties.
• Receive and properly store inventory when needed.
• Work collaboratively with team members during busy periods.

Skills

Fry cook experience

Team player

Food safety awareness

Stand for long periods

Job description

Job Overview

We are seeking a reliable and hardworking Fry Cook to join our team at a growing fried chicken takeout restaurant. The ideal candidate is able to work efficiently in a fast-paced kitchen, follow food safety procedures, and consistently prepare high-quality fried chicken and side dishes.. This position is perfect for someone who enjoys working as part of a team and takes pride in delivering excellent food to customers..

Responsibilities

• Prepare and cook fried chicken and menu items according to recipes and standards.
• Operate commercial fryers safely and efficiently.
• Monitor food quality, temperature, and cooking times.
• Bread, season, and prepare products for cooking.
• Maintain a clean and organized workstation.
• Follow all food safety, sanitation, and health regulations.
• Assist with kitchen prep, cleaning, and closing duties.
• Receive and properly store inventory when needed.
• Work collaboratively with team members during busy periods.

Qualifications

• Previous fry cook, line cook, or kitchen experience preferred.
• Ability to stand for extended periods.
• Ability to lift up to 50 pounds.
• Strong attention to detail and food quality.
• Dependable and punctual.
• Ability to work evenings, weekends, and holidays as needed.
• Food Handler Certification is a plus.

Schedule

• Part-time.
• 15-30 hours per week.
• Evening and weekend availability preferred.

Benefits

• Flexible scheduling.
• Employee meal discounts.
• Growth opportunities within the company.
• Positive team-oriented work environment

Experience

Experience: Required

Employment: Part-time

Salary: $17 – $20 hourly

Starting time: Immediate start!

About

About st mart:
After months of dreaming, planning, and perfecting every recipe, our family is excited to open our doors and share something special with yours. On October 23, 2026, we proudly invite the Newark community to celebrate the Grand Opening of our minority and new family-owned takeout restaurant.. . Around our family table, food has always been more than a meal. It has been laughter after long days, stories shared between generations, and the simple joy of bringing people together. That same spirit is baked into everything we do.. . Our fried chicken isn't just fried chicken. It's the recipe that sparked friendly family debates about who makes it best, inspired Sunday gatherings, and had friends showing up 'just to say hello' around dinner time. Now, we're sharing that flavor with the entire Newark community.