Part Time – Foodservice Worker

LiveWell Homecare Agency, LLC

Lewistown (Mifflin County)

On-site

USD 28,000 - 34,000

Full time

2 days ago
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Job summary

LiveWell Homecare Agency, LLC seeks a food service associate to prepare cold and limited hot foods, serve trays and meals, and assist in catering functions. The role emphasizes safety, sanitation, and teamwork within a cafeteria setting.

Responsibilities include preparing salads and desserts, portioning items, maintaining tray lines, recording temperatures, and handling cafeteria charges with accuracy. Quality service and policy compliance are essential.

Qualifications

  • High School Diploma or GED required.
  • Follow safety and sanitation standards.
  • Ability to work in a team and multitask.

Responsibilities

  • Prepare salads and desserts following recipes.
  • Portion and merchandise food items according to standards.
  • Maintain cleanliness in tray lines, cafeterias, and dish rooms.
  • Record temperatures and replenish nourishment stations with accuracy.
  • Receive food and supplies per policy and manage par levels.
  • Process cafeteria charges correctly and report issues.

Skills

Teamwork
Food safety
Multitasking

Education

High School Diploma or GED

Job description

Role Overview

Responsible for preparing cold and limited hot foods in production areas, serving to tray and cafeteria areas, and assisting in catering functions.

Key Responsibilities
  • Prepare salads and desserts following recipes and packaging instructions.
  • Portion and merchandise food items according to department standards.
  • Maintain cleanliness and orderliness in tray lines, cafeterias, and dish rooms.
  • Record temperatures and replenish nourishment stations, documenting all items accurately.
  • Receive food and supplies per policy and manage proper par levels at workstations.
  • Process cafeteria charges correctly and report issues to supervisors.
Qualifications & Skills

High School Diploma or GED required. Ability to follow safety and sanitation standards, work in a team environment, and handle multiple tasks efficiently.

This role typically involves working in an office environment, with a focus on compliance with policies and procedures to ensure quality service and food safety.

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