Part-Time Food Service Aide — Fast-Paced Guest Service

AVI Foodsystems; Goshen (IN); On-site; USD 17,000 - 22,000; Part time

Job summary

AVI Foodsystems is seeking a Food Service Worker for Goshen College in Goshen, IN. This part-time role involves helping prepare hot and cold foods, setting up serving stations, and engaging with guests in a fast-paced environment.

Ideal candidates bring prior food service experience, a strong work ethic, and the ability to communicate professionally with team members and guests. AVI emphasizes a family culture and offers growth opportunities with competitive compensation.

Qualifications

• Previous food service experience preferred.
• Strong work ethic.
• Ability to communicate with other team members and other departments with professionalism and respect.
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives.
• A family culture and atmosphere.
• Competitive compensation.
• Health, dental, vision, and life insurance for full-time team members.
• 401(k) with generous company match.
• Paid vacations and holidays.
• Immense training and growth opportunities.

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage.
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils.
• Interact with guests in the serving, retail and dining areas.
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests.
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures.
• Maintain a fast pace and ability to multitask when performing duties.

Skills

Food service experience

Customer service

Teamwork

Communication

Job description

AVI Foodsystems is seeking a Food Service Worker for Goshen College in Goshen, IN. This part-time role involves helping prepare hot and cold foods, setting up serving stations, and engaging with guests in a fast-paced environment.

Ideal candidates bring prior food service experience, a strong work ethic, and the ability to communicate professionally with team members and guests. AVI emphasizes a family culture and offers growth opportunities with competitive compensation.