Part-Time F&B Operations Supervisor (Aquarium)

ASM Global; United States; Presencial; USD 41.000 - 48.000; A tiempo parcial

Descripción de la vacante

Legends Global has an excellent and immediate opening for a Part-time Food & Beverage Operations Supervisor at the Aquarium of the Pacific. The role supports daily operations, special events, guest satisfaction, inventory control, food safety, and supervision of Food & Beverage staff within a high-demand venue.

Reporting to the Director of Culinary, the candidate will manage onboarding, scheduling, and daily tasks, while ensuring compliance with safety standards and company policies.

Formación

• Minimum of two years of supervisory experience in concessions, food service, hospitality, or a related Food & Beverage environment.
• Ability to learn and effectively utilize new software, technology, and operational programs as needed.
• Current California Food Handler Certificate.
• Current TIPS certification, as required.
• LEAD training through the California Department of Alcoholic Beverage Control, as required.
• Excellent communication and interpersonal skills.
• Demonstrated ability to supervise employees effectively in a fast-paced environment.

Responsabilidades

• Supervise Food & Beverage employees in the preparation and service of food and refreshments, as well as opening, closing, and cleanup procedures.
• Assist with the training and development of employees engaged in food preparation, cooking, service, and related Food & Beverage functions to ensure high-quality, efficient, and profitable operations.
• Supervise the storage, preparation, presentation, and service of food and refreshments.
• Assign employees to designated work locations and operational areas based on business needs.
• Tabulate receipts, review transactions, and assist with balancing accounts.
• Assist the Director of Culinary with assigned food service locations and other Food & Beverage operations throughout the facility.
• Participate in planning operational requirements for Food & Beverage sales and service locations.
• Enforce established standards related to service quality, food and beverage products, sanitation, food safety, cash-handling procedures, alcoholic beverage regulations, inventory security, company policies, and applicable rules and regulations.
• Communicate daily operational and event information to Food & Beverage employees.
• Supervise assigned Food & Beverage locations and maintain accurate inventory records.
• Coordinate requisitions for food, beverage, and operational supplies based on anticipated demand, attendance, and business needs.
• Inventory supplies and products on hand at the end of each shift, day, event, or other designated period.
• Complete required operational, inventory, and stand documentation at the conclusion of each shift or event.
• Monitor sales activity and inventory through the point-of-sale (POS) system.
• Prepare, review, and audit daily employee timesheets and submit required documentation to the Director of Culinary.
• Perform other duties and responsibilities as assigned.

Conocimientos

Supervisory experience

Food & Beverage knowledge

Communication skills

Food safety

California Food Handler Certificate

Descripción del empleo

Legends Global has an excellent and immediate opening for a Part-time Food & Beverage Operations Supervisor at the Aquarium of the Pacific. The role supports daily operations, special events, guest satisfaction, inventory control, food safety, and supervision of Food & Beverage staff within a high-demand venue.

Reporting to the Director of Culinary, the candidate will manage onboarding, scheduling, and daily tasks, while ensuring compliance with safety standards and company policies.