Part-Time Event Hospitality Assistant

Mt. Cuba Center

Hockessin (DE)

On-site

USD 23,000 - 26,000

Part time

14 days+
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Benefits offered by this job

401(k) plan with up to 8% employer"
Paid time off for PT employees
Free garden admission
EAP
Professional development opportunities

Job summary

Mt. Cuba Center is seeking a Hospitality Assistant to support food and beverage service for events, programs, and internal gatherings.

This part-time role works with the Hospitality Supervisor to prepare for service, serve guests, coordinate with vendors, and ensure smooth operations from prep through breakdown. The position offers a hands-on, active role in hospitality, with shifts focused on event service and related activities such as shopping for supplies, setting tables, organizing the

Qualifications

  • Warm, professional service style.
  • Dependability and organization in a busy hospitality setting.
  • Ability to stay flexible for events and activities.

Responsibilities

  • Organize, prep, and set up food and beverage service for events and functions.
  • Provide friendly, attentive food and beverage service.
  • Help prepare event spaces, including linens, place settings, serving stations, food, and beverage areas.
  • Assist with event breakdown, cleaning, and resetting hospitality spaces.
  • Work with caterers, food trucks, vendors, and other staff supporting food service.
  • Help maintain inventory and keep hospitality spaces organized and ready for use.

Skills

Hospitality
Customer service
Communication
Organization
Flexibility

Job description

Mt. Cuba Center is seeking a Hospitality Assistant to support food and beverage service for events, programs, and internal gatherings.

This part-time role works with the Hospitality Supervisor to prepare for service, serve guests, coordinate with vendors, and ensure smooth operations from prep through breakdown. The position offers a hands-on, active role in hospitality, with shifts focused on event service and related activities such as shopping for supplies, setting tables, organizing the

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