Part-Time Dishwasher | Team-Driven Kitchen Support

Wilcox & Flegel Oil Co; Longview (WA); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Working Holiday Pay

Employee Fuel Discount Account

Wellness Program Incentives

Recognition & Reward Program

Team Member Referral Bonus

WA Sick Leave

Tips

Job summary

Wilcox & Flegel Oil Co in Washington state is seeking a part-time Dishwasher to join our fast-paced culinary team. You will remove soiled dishes, wash them, restock dining and kitchen areas, and assist with prep and cleanup as needed to keep both dining and kitchen areas ready for service.

The successful candidate will be highly organized, reliable, able to multi-task, and committed to food safety. No extensive experience required; a Food Handlers Card is preferred.

Qualifications

• Minimal work experience in a kitchen or fast-paced setting.

Responsibilities

• Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
• Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
• Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
• Unloading and storing deliveries.
• Sweeping and mopping floors, especially in the event that items are broken or spilled.
• Taking out the trash and rinsing garbage cans.
• Supporting other restaurant staff members by assisting with other tasks, as needed.
• Reporting kitchen accidents or violations of food safety codes and procedures.

Skills

Interpersonal skills

Highly organized

Multi-tasking

Time management

Team player

Adaptability

Tools

Cash Register

Kitchen appliances

Job description

Wilcox & Flegel Oil Co in Washington state is seeking a part-time Dishwasher to join our fast-paced culinary team. You will remove soiled dishes, wash them, restock dining and kitchen areas, and assist with prep and cleanup as needed to keep both dining and kitchen areas ready for service.

The successful candidate will be highly organized, reliable, able to multi-task, and committed to food safety. No extensive experience required; a Food Handlers Card is preferred.