Culinary Prep & Dishwashing - Part-Time, Seasonal

Seattle Seahawks; Renton (WA); On-site; USD 34,000 - 36,000; Part time

Job summary

FNW seeks a Part Time Kitchen Prep / Dishwasher (seasonal) in Renton, WA to support the Executive Chef with daily prep, cleaning, and dishwashing. This on-site role handles food storage, prepping vegetables and fruits, and keeping the kitchen organized and sanitary.

Training is provided; no prior experience required, though kitchen knowledge and teamwork are valued. The position offers part-time hours and seasonal work suited for flexible schedules.

Qualifications

• Food Handlers permit is required.
• Understanding of basic kitchen sanitation.
• Ability to take direction and work in a team environment.
• Must be able to stand for extended periods and perform repetitive tasks.
• Strong critical thinking and time management skills.
• Preferred: No experience required; training provided.
• Preferred: Knife skills.

Responsibilities

• Assist with food preparation.
• Assist cooks with plating and serving containers and trays.
• Maintain cleanliness and sanitation of the kitchen and storage areas.
• Restock food products.
• Perform and ensure quality dishwashing duties.
• Maintain clean dishwashing station and related area.

Skills

Food Handlers permit

Kitchen sanitation

Team player

Stamina

Time management

Critical thinking

Job description

FNW seeks a Part Time Kitchen Prep / Dishwasher (seasonal) in Renton, WA to support the Executive Chef with daily prep, cleaning, and dishwashing. This on-site role handles food storage, prepping vegetables and fruits, and keeping the kitchen organized and sanitary.

Training is provided; no prior experience required, though kitchen knowledge and teamwork are valued. The position offers part-time hours and seasonal work suited for flexible schedules.