Part-Time Dishwasher — Fast-Paced Kitchen Support

ASM Global-SMG F&B Texas Inc.

San Antonio (TX)

On-site

USD 17,000 - 21,000

Part time

14 days+

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Job summary

Legends Alamodome is seeking a part-time Dishwasher to maintain a clean kitchen, wash dishes, and keep the dish area organized. The role supports the Executive Chef and Sous Chef and requires adherence to safety and sanitation standards.

Responsibilities include operating dish machines, restocking supplies, assisting with deliveries, and helping in kitchen prep as needed. A Food Handlers Permit is required, and the position may include evening and weekend shifts.

Qualifications

  • High school diploma or GED preferred; must be at least 18 years old.
  • Food Handlers Permit required per San Antonio Metropolitan Health District.
  • English preferred but not required.

Responsibilities

  • Monitor dish water temperature during sanitized wash cycle and record temperature on log.
  • Washes dishes, glassware, pots, pans, flatware, and kitchen items using dish machines or by hand.
  • Places clean dishes, utensils, and cooking equipment in storage areas after air-drying.
  • Clean work areas including equipment, floors, walls, and cooking areas.
  • Ensure chemicals for dish machine and 3-compartment sink are kept filled.
  • Keep all kitchen wares storage areas clean and orderly.
  • Remove trash from kitchen and transport to dumpster and sanitize garbage cans.
  • Assist with accepting delivery items and storage of such items.
  • Transfers supplies and equipment between storage and work areas by hand or carts.
  • Occasionally assist in kitchen prep.
  • Must adhere to Legends dress code: black pants and non-slip closed toe shoes.

Skills

Teamwork
English proficiency
Attention to detail

Education

High school diploma or GED

Job description

Legends Alamodome is seeking a part-time Dishwasher to maintain a clean kitchen, wash dishes, and keep the dish area organized. The role supports the Executive Chef and Sous Chef and requires adherence to safety and sanitation standards.

Responsibilities include operating dish machines, restocking supplies, assisting with deliveries, and helping in kitchen prep as needed. A Food Handlers Permit is required, and the position may include evening and weekend shifts.

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