Part-Time Dietitian

Proforma Health; Lititz (Lancaster County); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

Medical, dental, vision plans

PTO

Tuition reimbursement

401(k) with company match

Flexible spending accounts

Job summary

Proforma Health is seeking a dedicated Dietitian to assess patients' nutritional needs and create personalized dietary plans. The role emphasizes educating patients on healthy eating and guiding post-discharge diets to support recovery.

You will monitor nutritional status, collaborate with physicians and other healthcare professionals, and document findings in medical records. The position offers a supportive environment committed to compassionate care.

Qualifications

• Must be a registered dietitian with state licensure.
• Bachelor's or higher in Food & Nutrition from an accredited program.
• Membership in the Academy of Nutrition and Dietetics preferred; 1+ year clinical dietetics experience.

Responsibilities

• Assess patients' nutritional needs and develop personalized dietary plans.
• Educate patients on healthy eating and post-discharge diets.
• Monitor nutritional status and adjust plans as needed.
• Collaborate with physicians and other healthcare professionals.
• Document relevant information in medical records and review referrals.
• Revise menus to ensure nutritional adequacy.

Education

Registered Dietitian credential

State licensure

Bachelor's in Food & Nutrition

Job description

Role Overview

We are seeking a dedicated Dietitian responsible for assessing patients' nutritional needs, developing and implementing personalized dietary plans, and educating patients on healthy eating habits. The role involves instructing patients on post-discharge diets, monitoring their nutritional status, and collaborating with physicians and other healthcare professionals to ensure optimal care. Documenting pertinent information in medical records, evaluating referral orders, and revising menus for nutritional adequacy are key duties. The position offers opportunities to make a meaningful impact on patient well-being in a supportive environment.

Qualifications & Skills

• Registered by the Commission on Dietetic Registration of the American Dietetic Association
• State licensure required
• Bachelor's or higher degree in Food & Nutrition from an accredited institution
• Preferred: Membership in the Academy of Nutrition and Dietetics, and minimum one year of clinical dietetics experience

Key Benefits & Environment

• Supportive, inclusive workplace with access to medical, dental, and vision plans
• Generous paid time off, tuition reimbursement, and ongoing education opportunities
• Company-matching 401(k) and stock purchase plans, flexible spending accounts
• Work in a mission-driven organization committed to compassionate care and diversity