Part-Time Deli Clerk — Weekly Pay & Great Benefits

Festival Foods

Oshkosh (WI)

On-site

USD 17,000 - 21,000

Part time

7 days ago
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Benefits offered by this job

Associate Discount
Weekly Pay
Two-Week Scheduling
Vision Insurance
Dental Insurance
Parental Leave

Job summary

Festival Foods is seeking a Part-Time Deli Clerk in Oshkosh, WI. The role involves food preparation, guest service, and daily deli operations in a fast-paced retail setting. You’ll help guests with meal options for breakfast, lunch, and dinner, while upholding safety and quality standards.

The position offers flexible scheduling, competitive weekly pay, and opportunities for growth within a community-focused grocery environment.

Qualifications

  • Customer-focused guest service is essential.
  • Clear verbal and written communication skills.
  • Ability to assess and resolve issues in a fast-paced environment.
  • Knowledge of safety policies and proper handling of deli equipment.
  • Understanding of retail food operations and merchandising.

Responsibilities

  • Provide helpful guest service and greeting; address guest needs professionally.
  • Help guests locate items and answer store phone calls.
  • Receive, prepare, and fulfill guest orders with accuracy.
  • Address guest concerns promptly to ensure a positive experience.
  • Inspect and rotate deli products; maintain proper temperatures and display quality.
  • Maintain deli storage inventory and organization of supplies.
  • Lead by example in food safety and logging standards.
  • Ensure daily quality standards and quantity targets are met by deadlines.
  • Maintain reliable attendance and communicate scheduling needs.
  • Assist the team with other duties as assigned.

Skills

Customer Focus
Communication Skills
Problem Solving
Safety Awareness
Food Knowledge

Job description

Festival Foods is seeking a Part-Time Deli Clerk in Oshkosh, WI. The role involves food preparation, guest service, and daily deli operations in a fast-paced retail setting. You’ll help guests with meal options for breakfast, lunch, and dinner, while upholding safety and quality standards.

The position offers flexible scheduling, competitive weekly pay, and opportunities for growth within a community-focused grocery environment.

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