Part-Time Cook — Senior Living Dining & Nutrition

CorsoCare; Leisure (MI); On-site; USD 12,000 - 20,000; Part time

Job summary

Grand Village Assisted Living and Memory Care is seeking a part-time Cook to prepare and serve meals according to planned menus while maintaining high quality and safety standards for residents. The role emphasizes hospitality, meal presentation, and adherence to sanitation protocols in a senior living dining environment.

The position requires a high school diploma or GED and prefers at least six months of commercial cooking experience.

Qualifications

• HS diploma or GED required or equivalent.
• Six months cooking/baking experience in a commercial setting preferred.
• Ability to multi-task and work with minimal supervision.
• Excellent oral and written communication skills.

Responsibilities

• Prepare nutritionally balanced meals based on planned menus.
• Serve meals and maintain dining room service with high hospitality standards.
• Assist with inventory and maintain supplies in kitchenettes and common areas.
• Follow sanitation schedules to ensure kitchen and dining areas are clean.
• Support in planning for special events and promote positive relationships with residents.

Skills

Multi-tasking

Communication

Team player

Customer service

Education

High school diploma/GED

Job description

Grand Village Assisted Living and Memory Care is seeking a part-time Cook to prepare and serve meals according to planned menus while maintaining high quality and safety standards for residents. The role emphasizes hospitality, meal presentation, and adherence to sanitation protocols in a senior living dining environment.

The position requires a high school diploma or GED and prefers at least six months of commercial cooking experience.