Part-Time Cook: Senior Care Kitchen Lead

EagleCare LLC in; Bedford (IN); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Competitive Compensation

Health & Wellness

Life in Balance

Career Growth

Team Culture

Job summary

Westview Nursing and Rehab, part of American Senior Communities, seeks a part-time cook to join the culinary team responsible for preparing meals that meet residents’ nutritional needs while upholding high sanitation and safety standards.

Responsibilities include following menus, leading prep and service, maintaining a clean work area, and ensuring proper handling and storage of foods in compliance with regulations. Previous healthcare experience is preferred.

Qualifications

• High school diploma or GED required; or 1–3 years related experience and/or training; or equivalent combination of education and experience.
• Preferred: Certification in Sanitation/Safe Food Handling, unless required by State and Federal agencies. Certifications can be earned while employed with ASC.
• Preferred: Prior Institutional and/or Healthcare service experience.

Responsibilities

• Follows recipes and prepares food that corresponds to menus that meet residents' nutritional needs.
• Cooks or prepares palatable, attractive, nutritionally adequate meals in quantities needed.
• Leads kitchen staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment.
• Maintains a clean food service work area as food preparation and service is in process.
• Handles, stores, and disposes of food supplies, and prepares food in accordance with departmental procedures and in compliance with state and federal regulations.

Education

High school diploma or GED

Job description

Westview Nursing and Rehab, part of American Senior Communities, seeks a part-time cook to join the culinary team responsible for preparing meals that meet residents’ nutritional needs while upholding high sanitation and safety standards.

Responsibilities include following menus, leading prep and service, maintaining a clean work area, and ensuring proper handling and storage of foods in compliance with regulations. Previous healthcare experience is preferred.