Part-Time Cook — Flexible Hours, Daily Pay

Schulte Hospitality Group; Knoxville (TN); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Daily Pay

Telemedicine

Health & Life Insurance

401k Match

Paid Parental Leave

PTO

Holiday Pay

Pet Insurance

Employee Assistance Program

Discounts on event tickets & more

Job summary

Schulte Hospitality Group is seeking a dynamic Cook to join our team. We are a service-oriented organization that values hospitality, authenticity, and team collaboration to deliver high-quality meals across our properties.

This role involves preparing meals for breakfast, lunch, dinner and banquets, while maintaining sanitation, proper storage, and inventory rotation. Prior kitchen experience and a high school education are required, with opportunities to grow within a diverse portfolio of

Qualifications

• High school education preferred.
• Previous experience in a similar role is required.
• Basic sanitation knowledge and safety regulations.

Responsibilities

• Maintain high sanitation standards in the area of responsibility.
• Keep storage areas organized and clean.
• Properly rotate inventory and store food items.
• Prepare food for breakfast, lunch, dinner and banquets.
• Work with manager to create specials and menu variations.
• Perform other duties as assigned.

Skills

Sanitation knowledge

Verbal communication

Food safety

Flexibility

Multi-tasking

Team player

Education

High School diploma

Job description

Schulte Hospitality Group is seeking a dynamic Cook to join our team. We are a service-oriented organization that values hospitality, authenticity, and team collaboration to deliver high-quality meals across our properties.

This role involves preparing meals for breakfast, lunch, dinner and banquets, while maintaining sanitation, proper storage, and inventory rotation. Prior kitchen experience and a high school education are required, with opportunities to grow within a diverse portfolio of