Part-Time Cook - Evening and Weekend Shift + Discounts

Big Woods Restaurants; Noblesville (IN); On-site; USD 19,000 - 25,000; Part time

Benefits offered by this job

Meal discounts

Growth opportunities

Insurance eligibility

Job summary

Big Woods Restaurants in Noblesville, IN, is seeking a part-time cook for weekend evenings at the Hazel Dell location. The role focuses on portioning, prep, and accurate cooking, with a strong emphasis on food safety and sanitation.

Responsibilities include cooking to specification, plating, and collaborating with kitchen staff to ensure timely orders while maintaining high standards of quality and presentation.

Qualifications

• Proven experience as a Cook or Line Cook in a restaurant setting.
• Knowledge of various cooking techniques and cuisines.
• Familiarity with food safety and sanitation standards.
• Ability to work in a fast-paced environment and handle high-pressure situations.
• Creativity and a passion for culinary arts.

Responsibilities

• Portion, prep, and set up ingredients for cooking.
• Maintain food safety, sanitation, and kitchen cleanliness.
• Cook dishes to specification and maintain flavor profiles.
• Plate dishes appealingly following plating guidelines.
• Coordinate with kitchen staff to ensure timely orders.

Skills

Cooking

Food safety

Work ethic

Team collaboration

Education

ServeSafe Certification

Job description

Big Woods Restaurants in Noblesville, IN, is seeking a part-time cook for weekend evenings at the Hazel Dell location. The role focuses on portioning, prep, and accurate cooking, with a strong emphasis on food safety and sanitation.

Responsibilities include cooking to specification, plating, and collaborating with kitchen staff to ensure timely orders while maintaining high standards of quality and presentation.