Part-Time Cook & Dietary Aide – Assisted Living Meals

Navion Senior Solutions

Princeton (WV)

On-site

USD 17,000 - 25,000

Part time

14 days+
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Benefits offered by this job

Health Care Plan
Retirement Plan
Paid Time Off (PTO)
Short & Long Term Disability Insurance
Life Insurance
Career Advancement Opportunities

Job summary

The Havens at Princeton, part of Navion Senior Living, seeks cooks to assist in meal preparation, oversight, and serving in a high-quality Assisted Living Community. You’ll apply culinary and team skills to enhance resident satisfaction and support a great team.

We offer a part-time role with opportunities to work with a supportive team while delivering nutritious, appetizing meals to residents. Training and certifications may be encouraged to maintain high service standards and resident

Qualifications

  • Must have ServSafe certificate or be able to obtain it
  • High School diploma or GED accepted
  • Culinary apprenticeship or training preferred
  • One year of job-related experience in food prep and menu items
  • Must be 16 years or older
  • Three years’ experience in healthcare, hospitality or service environment preferred
  • Culinary arts experience preferred
  • CPR & First-Aid certifications preferred
  • Team-oriented with ability to work with residents and staff

Responsibilities

  • Prepare foods that are appetizing in appearance
  • Follow safety and sanitary requirements
  • Learn basic tasks and follow written and verbal instructions
  • Provide pleasant, friendly, and timely service
  • Follow dress requirements and maintain grooming standards

Skills

Teamwork
Food safety
Sanitation knowledge
Culinary arts experience
CPR & First Aid
16+ years old
Learn tasks quickly

Education

High School diploma
ServSafe certification
Culinary apprenticeship
CPR & First Aid certification

Job description

The Havens at Princeton, part of Navion Senior Living, seeks cooks to assist in meal preparation, oversight, and serving in a high-quality Assisted Living Community. You’ll apply culinary and team skills to enhance resident satisfaction and support a great team.

We offer a part-time role with opportunities to work with a supportive team while delivering nutritious, appetizing meals to residents. Training and certifications may be encouraged to maintain high service standards and resident

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