PartTime Cook No Late nights Every other weekend

The Meetinghouse at Riverfront; Manchester (NH); Sur place; Plein temps

Description du poste

At the Meetinghouse at Riverfront, we are committed to providing a supportive and engaging environment for our independent seniors. Our dedicated staff is passionate about ensuring that each resident feels at home, offering personalized care and assistance as needed. Our beautifully designed units and welcoming atmosphere create a space where residents can thrive and enjoy life to the fullest.

Join us at The Meetinghouse at Riverfront and be part of a community that prioritizes the well‑being and happiness of our residents, fostering a sense of comfort, connection, and joy every day.

This position makes a difference in one of our residents' favorite moments, their fine dining experience! Our menu is rich in options and carefully selected by our chefs, a perfect pairing for your outstanding meal preparation skills.

Shift Details

We are currently searching for part‑time cooks to assist with the following shifts: 6 am- 2 pm and 1:00 pm - 7:00 pm. Please note, this may change throughout employment as needed with notice. This position is between 20-30 hours a week and could lead to full‑time

We also need part time servers in the evenings

Primary Responsibilities

• Maintain a positive working relationship with all residents, resident family members, and associates.
• Maintain a high degree of resident and guest satisfaction through consistent delivery of high‑quality services.
• Effectively and appropriately communicate with each co‑worker and community leader.
• Prepare and present meals according to the planned menus, accommodating special diets, in a fine dining style.
• Performs prep work for upcoming meals and events.
• Maintains refrigerator and freezer in a clean and organized manner as well as proper temperature control, ensuring proper food temperatures for hot and cold items.
• Assure foods are prepared, stored, and labeled according to proper kitchen and food procedures.
• Always ensure only food serving items are present in and around the serving station.
• Use cleaners and other hazardous materials according to department procedure.
• Complete and adhere to all other tasks and responsibilities set by the direct supervisor.

Qualifications, skills, and abilities

• High school diploma or equivalent (GED)
• One to two years of related work experience preferred
• SERVE Safe Certified (or able to achieve certification)
• Ability to read and write in English
• Ability to work with the elderly in a courteous and friendly manner.
• Excellent interpersonal skills.

We have a pay advance (daily pay).

A full range of benefits is available upon advancement to full‑time status.

Aviva Senior Living is an Equal Opportunity Employer and a Drug‑Free Workplace.