part time Cook

Arvum Senior Living; Prairie Village (KS); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player in senior living is seeking a dedicated part-time Cook to join their team. In this role, you will prepare a variety of menu items and ensure high standards of food quality and safety. With flexible scheduling and a supportive work environment, this position offers an excellent opportunity for those looking to make a meaningful impact in the lives of residents. If you have a passion for cooking and a desire to work in a rewarding setting, this could be the perfect fit for you.

Benefits

Competitive wages

Flexible scheduling

Paid time off

Health, dental, and vision benefits

401(K) plan with employer matching

Paid training

Meals and uniforms provided

Qualifications

• Experience with food production methods and portion control is essential.
• Strong communication and organizational skills are required.

Responsibilities

• Prepare hot and cold menu items, ensuring quality and presentation.
• Maintain food safety standards and portion control.

Skills

Food Safety

Organizational Skills

Communication Skills

Attention to Detail

Education

High School Diploma

Job description

Join to apply for the part time Cook role at Arvum Senior Living

Arvum Senior Living, part of the Discovery Senior Living family, manages care- and lifestyle-focused Assisted Living and Memory Care communities across Illinois, Iowa, Kansas, Missouri, and Wisconsin. We are committed to providing a positive work environment that values our team members and their contributions to excellent resident care. No experience is required for most positions, as we offer on-the-job training.

Benefits

• Competitive wages and access to wages before payday
• Flexible scheduling with full-time and part-time options
• Paid time off and holidays (full-time)
• Comprehensive benefits including health, dental, vision, and more (full-time)
• 401(K) plan with employer matching
• Paid training and opportunities for advancement
• Meals and uniforms provided

Cook Responsibilities

• Prepare hot and cold menu items, including working on the grill, sauté station, salad bar, and service line
• Ensure proper preparation, portioning, and serving of foods according to menu and recipes
• Taste and assess food quality and palatability

Qualifications

• Previous experience in Senior Living preferred
• Experience with production methods, portion control, and food safety required
• Strong organizational and communication skills
• Attention to detail and presentation skills
• Availability to work weekends

Join Us

If making a direct impact on residents' lives appeals to you, apply today and become part of our team!

EOE D/V