Part-Time Campus Cook & Team Leader (10 Months)

University-of-California,-Riversid; Riverside (CA); On-site; USD 77,102,000 - 97,453,000; Part time

Job summary

University of California, Riverside Dining Services is hiring a part-time Cook for the Main Campus location. This 10-month position supports production and service of menu items in a high-volume dining setting and may supervise junior staff.

The salary ranges from $26.85 to $34.01 per hour, with offers based on education, licensure, and experience. Applicants must have current work authorization; UC Riverside does not sponsor visas for staff.

Qualifications

• Applicants must have current work authorization to accept a University staff position.
• Experience in high-volume dining settings is preferred.
• Ability to train and lead food service staff is beneficial.

Responsibilities

• Lead and train Assistant Cooks and food service staff in proper food preparation and sanitation.
• Provide team leadership and support in production and service of menu items.
• Adhere to established timelines for food production per customer flow.

Job description

University of California, Riverside Dining Services is hiring a part-time Cook for the Main Campus location. This 10-month position supports production and service of menu items in a high-volume dining setting and may supervise junior staff.

The salary ranges from $26.85 to $34.01 per hour, with offers based on education, licensure, and experience. Applicants must have current work authorization; UC Riverside does not sponsor visas for staff.