Part-Time Campus Cook — Fast-Paced Kitchen

Claremont Colleges, Inc.; United States; On-site; USD 31,000 - 45,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Tuition reimbursement

Paid time off

Tuition exchange program

Job summary

Claremont Colleges, Inc. is seeking a part-time Cook I to support a campus dining operation. The role involves hot and cold item preparation, station setup, and collaboration with the chef and supervisor to ensure safe, timely service.

The position requires a high school diploma or GED, with at least six months of related kitchen experience. Union contract pay is $27.69 per hour, on-campus schedule, with benefits available.

Qualifications

• High school diploma or GED; six months of related kitchen experience preferred.
• Ability to read and follow English recipes and directions.
• Knowledge of allergen awareness and general food safety practices.

Responsibilities

• Prepare hot and cold items for service and set up the station before meals.
• Maintain food temperatures and follow HACCP/ServSafe guidelines.
• Assist with other stations and support catering and events as needed.
• Clean and sanitize work areas and ensure proper storage of foods.

Skills

Food preparation

Safety compliance

Team communication

Knife handling

Education

High school diploma or GED

Job description

Claremont Colleges, Inc. is seeking a part-time Cook I to support a campus dining operation. The role involves hot and cold item preparation, station setup, and collaboration with the chef and supervisor to ensure safe, timely service.

The position requires a high school diploma or GED, with at least six months of related kitchen experience. Union contract pay is $27.69 per hour, on-campus schedule, with benefits available.