Part-Time Busser: Fast-Paced Restaurant Support

Lake Lawn Resort; Lake Lawn (WI); On-site; USD 17,000 - 21,000; Part time

Job summary

Lake Lawn Resort in Delavan, Wisconsin, is hiring a part-time Busser to support servers and maintain dining room cleanliness. You’ll reset tables, stock stations, and ensure a welcoming dining experience for guests in a fast-paced resort setting.

The role emphasizes teamwork, reliability, and guest-focused service while offering flexible shifts, including evenings and weekends. Previous bussing or restaurant experience is preferred but not required.

Qualifications

• Team-oriented mindset with a willingness to assist others
• Strong work ethic in a fast-paced environment
• Good communication and time management skills
• Attention to detail and commitment to cleanliness and organization
• Positive attitude and guest-focused approach
• Reliable and punctual

Responsibilities

• Set and reset tables according to restaurant and resort standards
• Clear and clean tables promptly between guest seatings
• Remove used dishes, glassware, and utensils and transport them to the dish area
• Assist servers by refilling water, delivering bread/butter, and supporting guest needs
• Stock service stations with linens, silverware, china, glassware, and condiments
• Polish and roll silverware as needed
• Maintain cleanliness and organization of the dining room and service areas
• Perform side work duties as assigned by servers, supervisors, or managers
• Arrange tables and chairs to meet operational needs and seating plans
• Monitor floors and guest areas, cleaning spills and debris promptly
• Support overall restaurant operations to ensure smooth and efficient service

Skills

Teamwork

Time management

Communication

Attention to detail

Positive attitude

Guest-focused service

Job description

Lake Lawn Resort in Delavan, Wisconsin, is hiring a part-time Busser to support servers and maintain dining room cleanliness. You’ll reset tables, stock stations, and ensure a welcoming dining experience for guests in a fast-paced resort setting.

The role emphasizes teamwork, reliability, and guest-focused service while offering flexible shifts, including evenings and weekends. Previous bussing or restaurant experience is preferred but not required.