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Ontario Trillium Foundation in Concord, MA is hiring for a part-time bakery assistant. Shifts include 4:00am–8:00am and 11:00am–4:00pm, offering hands-on training across dough mixing, shaping, and baking.
The role emphasizes working by hand to produce breads, with weekends preferred. Experience is a bonus but not required. Benefits include health, dental, and vision insurances, plus a 401K and paid time off.
Join an energetic and passionate team to produce artisanal breads sold all over the New England region and beyond. Everything, bar mixing and slicing, is done by hand, from portioning to shaping, to finally baking. There are possibilities of cross training within the bread team, so you may have the possibility of learning how to do each stage of the process, from mixing doughs, to shaping some of our iconic loaves, to baking them off. We bake roughly 10,000 loaves each day, with our biggest portion of that being sourdough based.
Part Time
4:00am - 8:00am
11:00am - 4:00pm
Our Company is growing and we provide opportunity for professional growth. We offer competitive compensation, benefits such as health, dental, and vision insurances, as well as a 401K, paid time off and an amazing team to work with!
Weekends are preferred. Experience is a bonus, but not required!